Description
Indulge in the delightful simplicity of 10-Minute Air Fryer Garlic Bread, a quick and delicious treat that brings the rich, buttery flavor of garlic straight to your table without the hassle of traditional baking. This easy recipe is perfect for busy weeknights or cozy gatherings, transforming basic bread into crispy, golden slices infused with garlic and herbs. With just a handful of ingredients and your trusty air fryer, you can whip up this savory side dish that pairs beautifully with pasta, soups, or salads. Customize it by adding toppings like parmesan cheese or red pepper flakes for an extra touch. Enjoy the warm aroma and satisfying crunch of homemade garlic bread in just 10 minutes!
Ingredients
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
- 4 slices thick white or French bread
Instructions
- In a mixing bowl, combine minced garlic, softened butter, and chopped parsley until well mixed.
- Generously spread the mixture on one side of each slice of bread. Optionally, sprinkle with parmesan cheese or red pepper flakes.
- Place the prepared bread slices in a single layer in the air fryer basket.
- Set the air fryer to 350ºF and cook for 3–5 minutes, monitoring for your desired level of crispiness.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 150
- Sugar: 0g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg