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3 Ingredient Apple Cake

3 Ingredient Apple Cake


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  • Author: Cara
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful simplicity of the 3 Ingredient Apple Cake, a dessert that combines fresh apples with yellow cake mix for a moist and flavorful treat. This easy recipe is perfect for any occasion, from family gatherings to casual evenings at home. With minimal ingredients and effort, you’ll create a cake that tastes homemade without the hassle. Serve it warm with ice cream or dusted with powdered sugar for an elegant finish. Whether you’re a novice baker or a seasoned pro, this cake offers versatility and satisfaction in every slice.


Ingredients

Scale
  • 1 box yellow cake mix
  • 2 cups fresh apples, peeled and chopped
  • 3 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. Peel and chop the apples into uniform 1/2-inch pieces.
  3. In a mixing bowl, combine the yellow cake mix, chopped apples, and eggs. Stir until well blended.
  4. Pour the batter into the prepared baking pan, spreading it evenly.
  5. Bake for 35-40 minutes until golden brown and set in the center.
  6. Allow to cool for 10 minutes before slicing.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 230
  • Sugar: 16g
  • Sodium: 360mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 60mg