Description
Air Fryer Chicken Breast is the ultimate solution for a quick, healthy meal that doesn’t compromise on flavor. In just 30 minutes, you can prepare succulent chicken breasts seasoned with a delightful blend of herbs and spices. This recipe is perfect for busy weeknights, casual gatherings, or meal prep. The air fryer locks in juices while creating a crispy exterior, making every bite irresistible. Serve your chicken with fresh salads, grains, or veggies for a complete meal that will impress family and guests alike. Enjoy the simplicity of this easy air fryer recipe!
Ingredients
Scale
- 1 tablespoon olive oil
- 2 boneless skinless chicken breasts
- 1/2 teaspoon kosher salt
- 1/2 teaspoon oregano
- 1/2 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- In a small bowl, mix kosher salt, oregano, paprika, black pepper, garlic powder, and olive oil to create a smooth seasoning paste.
- Coat the chicken breasts evenly with the seasoning paste on both sides.
- Preheat the air fryer to 370°F. Place the coated chicken in the basket and cook for 10 minutes.
- Flip the chicken and continue cooking for another 4-8 minutes until it reaches an internal temperature of 160°F.
- Remove from the air fryer and let it rest under foil for 5 minutes before slicing.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 300
- Sugar: 0g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 56g
- Cholesterol: 140mg