Description
Elevate your grilling game with this Alabama White BBQ Sauce Recipe, a creamy and zesty condiment that will transform your summer cookouts. This quick and easy sauce boasts a delightful blend of mayonnaise, apple cider vinegar, and spices, creating a unique flavor profile that pairs perfectly with grilled meats, fresh vegetables, and even salads.
Ingredients
Scale
- 1 cup mayonnaise (or Greek yogurt)
- 1/2 cup apple cider vinegar
- 1 tablespoon yellow mustard
- 1 tablespoon lemon juice
- 2 teaspoons horseradish
- Salt and pepper to taste
- Optional: Worcestershire sauce, hot sauce
Instructions
- Measure all ingredients accurately.
- In a jar, combine the measured ingredients and whisk until well blended.
- Refrigerate the sauce for at least one hour to enhance flavors.
- Serve as a dip or drizzle over grilled meats and salads.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Southern
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 0g
- Sodium: 200mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg