Description
BBQ Chicken Sliders are a delightful blend of tender shredded chicken, tangy BBQ sauce, and melty cheese nestled between sweet Hawaiian rolls. Perfect for any gathering, these sliders are an irresistible comfort food that appeals to all ages. With just a hint of garlic-herb butter brushed on top, they come out golden brown and crispy, making them a must-try for game days, parties, or casual family dinners. Quick to prepare and easy to customize with your favorite toppings, BBQ Chicken Sliders promise to be the star of your next event.
Ingredients
Scale
- 12 Hawaiian sweet dinner rolls
- 3 cups shredded rotisserie chicken
- 1 cup BBQ sauce
- 8 ounces Gouda cheese slices
- Optional: red onion
- Optional: cilantro
- Optional: garlic-herb butter
- Optional: Parmesan cheese
Instructions
- Preheat oven to 400°F and grease a 9×13-inch pan.
- Slice Hawaiian rolls in half as one top slab and one bottom slab; place the bottom in the pan.
- Combine shredded chicken with BBQ sauce in a bowl until well-coated.
- Layer half of the Gouda cheese on the bottom slab, add chicken mixture, optional toppings (red onion and cilantro), and then remaining Gouda cheese.
- Brush melted garlic-herb butter over assembled sliders and sprinkle Parmesan if desired.
- Cover with foil and bake for 20 minutes; remove foil and bake for an additional 3–6 minutes until golden brown.
- Serve warm immediately.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 4g
- Sodium: 640mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg