Description

Indulge in the ultimate treat with these Brownie Mix Cookies, a delightful fusion of convenience and flavor. Crafted from a simple store-bought fudge brownie mix, this recipe yields cookies that are irresistibly chewy and rich in chocolate goodness. Perfect for any occasion, whether you’re hosting a gathering or just satisfying a sweet tooth, these cookies are sure to impress. With minimal ingredients and quick preparation, you’ll have warm, gooey bites ready in no time. Enjoy them fresh from the oven or elevate your dessert game by serving them warm with ice cream or drizzled with caramel.

Ingredients

Scale

1 box (18.3 oz) Fudge Brownie Mix
½ cup vegetable oil
2 large eggs
1 cup chocolate chips

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Instructions

Preheat your oven to 350°F (175°C).
Line a baking sheet with parchment paper.
In a large mixing bowl, combine the brownie mix, vegetable oil, and eggs until a soft dough forms.
Fold in the chocolate chips until evenly distributed.
Using a cookie scoop, drop rounded balls of dough onto the prepared baking sheet, spacing them apart.
Bake for approximately 10 minutes; they should appear slightly underbaked.
Allow cookies to cool on the baking sheet for 10 minutes before transferring them to a wire rack.

Prep Time: 10 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (30g)
Calories: 150
Sugar: 12g
Sodium: 90mg
Fat: 7g
Saturated Fat: 1g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 1g
Protein: 2g
Cholesterol: 20mg