Description

Indulge in the delightful experience of making Chewy Sugar Cookies, a perfect blend of softness and sweetness that will brighten any occasion. This no-chill recipe is not only quick to prepare but also utilizes simple, pantry-friendly ingredients. With just a few steps, you can create these irresistible cookies that are soft on the inside and slightly crisp on the outside. Whether you’re celebrating a holiday, hosting a party, or enjoying a cozy night in, these chewy sugar cookies are sure to be a hit. You can even customize them with frosting or sprinkles for added flair! Just imagine the smiles as you share these warm sugary delights with family and friends.

Ingredients

Scale

1 cup butter, softened
1 1/4 cups granulated sugar
1 egg
2 tsp vanilla extract
1/2 tsp almond extract (optional)
2 1/2 cups all-purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
1/4 cup granulated sugar, for dipping

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Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, cream together softened butter and granulated sugar until light and fluffy.
Add in the egg and vanilla extract, mixing until combined.
Gradually incorporate flour, baking soda, baking powder, and salt until just mixed.
Roll dough into one-inch balls and coat each ball in granulated sugar before placing them on the baking sheet.
Bake for 10-11 minutes or until set; let cool on the baking sheet briefly before transferring to a wire rack.

Prep Time: 15 minutes
Cook Time: 11 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (24g)
Calories: 100
Sugar: 6g
Sodium: 45mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: <1g
Protein: <1g
Cholesterol: 15mg