Description
Whip up a delightful Chicken Caesar Pasta Salad that brings together the classic flavors of Caesar salad with the heartiness of pasta. This refreshing dish is perfect for any occasion, whether it’s a picnic, barbecue, or a quick weekday dinner. With tender pasta mixed with crisp Romaine lettuce and savory chicken, you’ll love the added twist of homemade dressing that elevates this meal to new heights. Quick to prepare in just 20 minutes, it’s an ideal choice for families and gatherings alike. Enjoy it as a main dish or pair it with your favorite sides for a complete meal!
Ingredients
Scale
- 8 oz. uncooked rotini or penne pasta
- 2 hearts of Romaine lettuce
- Shredded rotisserie chicken or chopped chicken breasts
- Homemade dressing: Dijon mustard, lemon juice, Worcestershire sauce, mayonnaise, garlic, anchovy paste, Parmesan cheese
- Optional: Croutons for garnish
Instructions
- Cook pasta according to package instructions until al dente. Drain and rinse under cold water.
- In a mixing bowl, whisk together Dijon mustard, lemon juice, Worcestershire sauce, mayonnaise, minced garlic, anchovy paste, and Parmesan until smooth.
- Chop Romaine into bite-sized pieces. In a large bowl, combine cooked pasta, Romaine lettuce, shredded chicken, and croutons if desired.
- Pour dressing over the salad mixture and toss gently until well coated.
- Serve chilled or at room temperature with extra Parmesan on top.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 3g
- Sodium: 820mg
- Fat: 26g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg