Description
Indulge in the rich, creamy delight of Chocolate Chia Pudding, a healthy and satisfying dessert that’s perfect for breakfast or a quick snack. This vegan treat is packed with protein and made from wholesome ingredients like chia seeds and plant-based milk. With its decadent chocolate flavor, you can customize it with your favorite fruits, nuts, or drizzles for added flair. Not only is it easy to prepare, but it also makes for a fantastic meal prep option, allowing you to enjoy this nutritious pudding throughout the week. Ready to elevate your dessert game? Let’s dive into this simple recipe!
Ingredients
- ¼ cup chia seeds
- 2 tablespoons cocoa powder
- 1 scoop plant-based protein powder (chocolate or vanilla)
- 1 cup plant-based milk (almond or soy)
- 3 tablespoons maple syrup or agave
- Optional: vanilla extract and salt
Instructions
- In a medium bowl, whisk together chia seeds, cocoa powder, protein powder, and a pinch of salt.
- Gradually mix in the plant-based milk until smooth.
- Stir in maple syrup or agave for sweetness; adjust to taste.
- Cover the bowl and refrigerate for at least 4 hours or overnight until thickened.
- Before serving, stir again and top with fresh fruit, nuts, or chocolate chips as desired.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No cooking required
- Cuisine: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 8g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 12g
- Protein: 14g
- Cholesterol: 0mg