Description
Indulge in the delightful fusion of flavors with our Chocolate Covered Strawberry Cookies. These charming treats combine the sweetness of strawberry cake mix with rich chocolate, making them a perfect dessert for any occasion, especially Valentine’s Day. With their easy preparation and customizable options, these cookies will surely impress your loved ones and bring joy to your gatherings. Whether you’re baking with kids or surprising someone special, this recipe is fun and fulfilling. Get ready to enjoy a mouthwatering experience that’s as sweet as it is simple!
Ingredients
Scale
- 1 Strawberry cake mix
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- 2 large eggs
- Chocolate chips or chocolate candy melts for topping
- Sprinkles (optional)
Instructions
- Preheat your oven to 350°F (or 325°F for dark pans).
- In a mixing bowl, combine the strawberry cake mix, vegetable oil, vanilla extract, and eggs. Mix until dough forms.
- Chill the dough in the refrigerator for 15-30 minutes.
- Shape the dough into 1-inch balls and place them on ungreased baking sheets, spaced 2 inches apart.
- Bake for 9-12 minutes until the tops are dry and bottoms are lightly golden.
- Cool cookies on racks before drizzling or dipping in melted chocolate and adding sprinkles.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg