Description
Crab Crescent Bites are the ultimate party appetizer, combining the delicate sweetness of lump crab meat with a rich and creamy filling, all enveloped in warm, flaky crescent dough. These delightful bites are quick to prepare, making them perfect for any occasion—from casual get-togethers to festive gatherings. Guests will be drawn in by the tantalizing aroma and irresistible flavor, leaving them eager for seconds. Easy to customize with fresh herbs or your favorite spices, these Crab Crescent Bites can easily become a staple in your appetizer repertoire.
Ingredients
- 1 can (8 oz) crescent roll dough
- 1 cup lump crab meat (fresh or canned)
- 4 oz cream cheese, softened
- 2 green onions, chopped
- 1 tsp Old Bay seasoning
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, blend cream cheese, crab meat, green onions, and Old Bay seasoning until well combined.
- Unroll the crescent dough and separate it into triangles.
- Place a spoonful of the crab mixture at the wide end of each triangle. Fold corners toward the center and pinch to seal.
- Arrange on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.
- Let cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 90
- Sugar: 0g
- Sodium: 220mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg