Description
This Creamy Cucumber Tomato Salad is your go-to dish for summer gatherings, offering a refreshing and creamy blend that elevates any meal. With its crisp cucumbers, juicy tomatoes, and tangy dressing, this salad is not only quick to prepare but also incredibly versatile. Serve it alongside grilled meats, seafood, or enjoy it as a light lunch on its own. Perfect for potlucks and picnics, this salad is sure to impress with its delightful flavors and vibrant colors.
Ingredients
Scale
- 1/3 cup sour cream
- 1/4 cup mayonnaise
- 1 teaspoon dried dill
- 1/4 teaspoon garlic powder
- 2 medium cucumbers, thinly sliced
- 3 small tomatoes, cut into wedges
- 1/2 sweet onion, thinly sliced
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine sour cream, mayonnaise, dried dill, and garlic powder until smooth.
- Add cucumbers, tomatoes, and sweet onion to the dressing. Gently stir until evenly coated.
- Season with salt and pepper according to your taste preferences.
- Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 3g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg