Description
Crumbl New York Cheesecake Cookies are a must-try for dessert lovers! Combining the rich, creamy flavor of classic New York cheesecake with the delightful texture of a cookie, these treats are perfect for any occasion. Whether you’re hosting a party or enjoying a cozy night at home, these cookies will impress your family and friends. Topped with luscious cream cheese frosting and sprinkled with graham cracker crumbs, each bite is a heavenly experience. Easy to make and highly customizable, this recipe ensures you can create delicious cookies that rival your favorite bakery. Indulge in these cookies and elevate your dessert game!
Ingredients
- ¾ cup butter
- ⅓ cup granulated sugar
- ⅓ cup brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 1½ cups flour
- 1½ cups graham crackers (finely crushed)
- ½ tsp salt
- ¼ tsp baking soda
- ½ tsp baking powder
Instructions
- Preheat oven to 350°F and line two baking sheets with parchment paper.
- In a mixing bowl, cream together butter, granulated sugar, and brown sugar. Add eggs and vanilla; mix until combined.
- In another bowl, whisk flour, salt, baking soda, and baking powder. Gradually add to wet ingredients until just combined.
- Mix in crushed graham crackers gently.
- Use a cookie scoop to portion out dough, rolling them in additional graham cracker crumbs. Place on prepared sheets and slightly flatten.
- Bake for 8–10 minutes or until edges are golden brown. Cool on the sheets for 5 minutes before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 170
- Sugar: 10g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg