Description
Indulge in the delightful experience of Disneyland with these homemade Peanut Butter Sandwich Bars. Perfectly reminiscent of the beloved Disney treat, this no-bake dessert combines the rich flavors of creamy peanut butter and smooth chocolate all layered over a buttery graham cracker crust. Whether you’re hosting a party, enjoying a family gathering, or simply treating yourself, these bars are sure to satisfy your sweet cravings. They are easy to prepare and require no special equipment, making them ideal for bakers of any skill level.
Ingredients
Scale
- 14 graham cracker sheets
- 2 cups creamy peanut butter
- 8 tablespoons softened butter
- 2 teaspoons vanilla
- ½ teaspoon salt
- 3½ cups powdered sugar
- 4 tablespoons shortening
- 4 cups semi-sweet chocolate chips
Instructions
- Spray an 8½ x 11 glass baking dish with non-stick spray.
- Crush 2 whole graham cracker sheets in a zip-top bag and set aside.
- In a mixing bowl, combine peanut butter, softened butter, vanilla extract, and salt. Gradually mix in powdered sugar until smooth.
- Melt chocolate chips with shortening in a microwave-safe bowl until smooth.
- Layer half the graham crackers in the baking dish, followed by one-third of the melted chocolate.
- Spread the peanut butter mixture evenly over the chocolate and top with more melted chocolate and remaining graham crackers.
- Sprinkle crushed graham crackers on top and chill for at least one hour before cutting into squares.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (approximately 50g)
- Calories: 200
- Sugar: 14g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg