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Glazed Lemon Poppy Seed Bars

Glazed Lemon Poppy Seed Bars


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  • Author: Cara
  • Total Time: 35 minutes
  • Yield: Makes approximately 12 servings 1x

Description

Indulge in the delightful flavors of Glazed Lemon Poppy Seed Bars, a perfect treat for any occasion. These bars combine the bright zest of lemons with the unique crunch of poppy seeds, creating a refreshing dessert that beautifully balances sweetness and tartness. Their soft, brownie-like texture makes them irresistible, ensuring they will be a hit at picnics, potlucks, or casual gatherings. With an easy-to-follow recipe, you can whip up these delicious bars in no time and enjoy them throughout the week. Top them with a simple glaze and pair with fresh fruit or tea for the ultimate experience.


Ingredients

Scale
  • 1/2 cup butter (softened)
  • 3/4 cup sugar
  • 2 eggs
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • Zest from 1/2 lemon
  • 3/4 cup all-purpose flour
  • 1/2 tablespoon poppy seeds
  • 1/2 cup powdered sugar (for glaze)
  • 1 tablespoon lemon juice (for glaze)
  • Zest from 1/2 lemon (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare an 8×8 square pan.
  2. In a large bowl, cream together softened butter and sugar. Add eggs, lemon juice, salt, and zest; mix until smooth.
  3. Gradually incorporate flour and gently fold in poppy seeds.
  4. Pour batter into the prepared pan and bake for 18-22 minutes until golden brown.
  5. Allow to cool before preparing the glaze by mixing powdered sugar, lemon juice, and zest until smooth.
  6. Once cooled, drizzle glaze over bars, slice into squares, and serve.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (40g)
  • Calories: 160
  • Sugar: 14g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 40mg