Description
Indulge in the comforting flavors of Hamburger Helper Lasagna, a quick and satisfying twist on a classic favorite. Ready in just 20 minutes, this one-pot wonder combines seasoned ground beef, gooey cheese, and tender pasta in a rich marinara sauce. Perfect for busy families or anyone seeking a delicious meal without the hassle, this homemade version is healthier than store-bought alternatives. Customize it with your choice of vegetables or different cheeses for a personalized touch. Enjoy this hearty dish on hectic weeknights and delight in its savory goodness!
Ingredients
- 1 lb ground beef
- 2 cups marinara sauce
- 8 oz mafalda pasta (or any short noodle)
- 2 ½ cups beef broth
- ½ cup milk
- 1 cup mozzarella cheese (shredded)
- 1 Tbsp dried minced onion
- ½ tsp garlic powder
- ¼ tsp salt (to taste)
- ⅛ tsp ground black pepper (to taste)
- 1 Tbsp Italian seasoning
Instructions
- Brown the ground beef in a large pot over medium heat until cooked through. Drain excess fat.
- Add seasonings (dried minced onion, garlic powder, salt, pepper) to the beef and stir well.
- Combine marinara sauce, uncooked pasta, beef broth, and milk into the pot; stir to mix.
- Bring to a boil, then reduce heat and simmer for about 15 minutes until pasta is tender and liquid is mostly absorbed.
- Stir in mozzarella cheese and cook for an additional 30 seconds until melted.
- Serve warm and enjoy!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: One-Pot
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 6g
- Sodium: 820mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg