Description
Elevate your meals with this quick and easy Homemade BBQ Sauce Recipe that packs a punch of flavor in just 10 minutes. This versatile sauce is perfect for grilling chicken, slathering on pork ribs, or even as a dip for fries and veggies. With its sweet and tangy profile, it complements any occasion from casual barbecues to family dinners. Plus, making it at home allows you to customize the ingredients to suit your taste, ensuring a delightful addition to your favorite dishes.
Ingredients
Scale
- 1 cup ketchup
- 1/2 cup white vinegar
- 1/4 cup brown sugar (packed)
- 2 tablespoons yellow mustard
- 2 tablespoons Worcestershire sauce
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon salt
Instructions
- In a medium saucepan, whisk together all ingredients until well combined.
- Heat over medium heat until the mixture begins to simmer, stirring frequently.
- Allow the sauce to simmer for 6-8 minutes until it thickens, then remove from heat.
- Use immediately or store in an airtight container in the refrigerator for up to three days.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 40
- Sugar: 8g
- Sodium: 230mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg