Description
Discover the delightful flavors of Honey Garlic Shrimp, Sausage, and Broccoli, a quick and satisfying one-pan meal that’s perfect for busy weeknights or meal prep. This dish combines succulent shrimp, smoky sausage, and vibrant broccoli, all coated in a sweet and savory honey garlic sauce. It’s versatile enough to serve over rice or quinoa, making it an excellent choice for a nutritious dinner that impresses family and friends without the hassle of multiple dishes. Ready in under 35 minutes, this recipe ensures you can enjoy a delicious and healthy meal in no time.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 8 oz smoked sausage, sliced
- 2 cups broccoli florets
- 1 tablespoon olive oil
- ¼ cup honey
- ¼ cup low-sodium soy sauce
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- ¼ teaspoon red pepper flakes, optional
Instructions
- In a mixing bowl, whisk together honey, soy sauce, minced garlic, lemon juice, and optional red pepper flakes.
- Heat olive oil in a large skillet over medium heat. Brown the smoked sausage for about 5 minutes; set aside.
- In the same skillet, cook shrimp seasoned with salt and pepper for 2-3 minutes until pink; remove from skillet.
- Steam broccoli in the skillet with a splash of water for 3-4 minutes until tender-crisp.
- Return sausage and shrimp to the skillet; pour honey garlic sauce over everything and stir to combine. Cook for an additional 2-3 minutes until thickened.
- Serve hot over rice or quinoa and garnish with fresh herbs.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Asian-inspired
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 350
- Sugar: 18g
- Sodium: 640mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 225mg