Description
Magic Lemon Cobbler is a refreshing and indulgent dessert that effortlessly marries the bright tang of lemon with a rich, buttery cobbler. This delightful treat features layers of luscious lemon pie filling nestled beneath a fluffy buttermilk batter, creating a unique texture that is both creamy and comforting. Perfect for any occasion—from family gatherings to quiet nights at home—this easy recipe guarantees to impress your guests and satisfy your sweet cravings. With its beautiful presentation and mouthwatering flavor, Magic Lemon Cobbler is sure to become a beloved staple in your dessert repertoire.
Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup granulated sugar
- 1 cup buttermilk (or whole milk)
- 1 tsp vanilla extract
- 21 oz can lemon pie filling or lemon curd
Instructions
- Preheat the oven to 350°F. Melt the butter in a 9×9 inch baking dish for about 3-4 minutes.
- In a mixing bowl, whisk together flour, baking powder, salt, and sugar.
- Whisk in buttermilk, vanilla extract, and lemon extract (if using) until smooth.
- Pour the batter evenly over the melted butter without stirring.
- Spoon the lemon pie filling evenly over the batter.
- Bake for 45-55 minutes until golden brown around the edges.
- Allow cooling slightly before serving warm with desired toppings.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (102g)
- Calories: 280
- Sugar: 24g
- Sodium: 170mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 35mg