Description

Marry Me Cookies are a heavenly blend of rich flavors and delightful textures that will have you coming back for more. Made with browned butter, these cookies boast a nutty depth that elevates them from ordinary to extraordinary. The combination of old-fashioned oats, white chocolate chips, and semi-sweet chocolate creates a chewy yet decadent treat that’s perfect for any occasion. Whether you’re celebrating with friends or enjoying a cozy night at home, these cookies are sure to impress and might just earn you a marriage proposal from your family and friends over how delicious they are!

Ingredients

Scale

1 cup unsalted butter
1 ¼ cups light brown sugar
½ cup granulated sugar
2 large eggs
1 teaspoon pure vanilla extract
2 cups all-purpose flour
1 cup old-fashioned oats
½ teaspoon baking soda
1 teaspoon kosher salt
¼ teaspoon ground cinnamon
1 cup white chocolate chips
1 cup semi-sweet chocolate chips

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Instructions

Brown the butter in a medium saucepan over medium-low heat until it turns chestnut brown and smells nutty (6-7 minutes). Let it cool slightly.
Mix the brown sugar and granulated sugar into the warm butter until smooth; chill for about 10 minutes.
Preheat the oven to 325°F and line baking sheets with parchment paper.
Stir in eggs and vanilla extract into the cooled mixture until combined.
Add flour, oats, baking soda, salt, and cinnamon; mix until just combined.
Fold in both types of chocolate chips.
Scoop dough onto prepared sheets, spacing them about 2 inches apart. Slightly flatten each cookie.
Bake for 11-13 minutes or until edges turn golden; cool on racks.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (30g)
Calories: 150
Sugar: 10g
Sodium: 95mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 2g
Cholesterol: 25mg