Description
Indulge in the luscious layers of No Bake Crispy Snickers Bars, a delightful dessert perfect for any occasion. With their crunchy Cocoa Pebbles base, creamy nougat layer, and rich chocolate topping, these bars are a crowd favorite. Not only are they easy to make—requiring no oven—but they also offer a fantastic blend of textures and flavors that will impress friends and family alike. Whether for potlucks, parties, or just a sweet treat at home, these bars promise to be a hit. Plus, you can easily customize the ingredients to suit your taste preferences. Dive into this simple yet decadent recipe today!
Ingredients
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted) peanuts, coarsely chopped
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
Instructions
- Line a 9×13 inch baking dish with parchment paper.
- In a microwave-safe bowl, melt half the semi-sweet chocolate chips, butterscotch chips, and peanut butter until smooth. Stir in Cocoa Pebbles until coated and press evenly into the prepared dish.
- For the nougat layer, melt remaining butterscotch chips, peanut butter, unsalted butter, sugar, evaporated milk, marshmallow crème, and vanilla until smooth; pour over the Cocoa Pebbles base.
- Sprinkle chopped peanuts over the nougat layer.
- Melt KRAFT caramels with evaporated milk until smooth; pour over peanuts.
- Melt remaining chocolate and butterscotch chips; pour over all layers and spread evenly.
- Refrigerate for at least one hour until firm before cutting into squares.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 210
- Sugar: 18g
- Sodium: 75mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg