Description
Pumpkin Pie Protein Balls are the perfect cozy snack for any time of day. These no-bake delights combine the warm flavors of pumpkin, almond butter, and spices with sweet white chocolate chips, creating a scrumptious treat that’s both nutritious and satisfying. Ready in just 10 minutes, they make an ideal option for meal prep or a quick indulgence. Packed with protein and healthy fats, these bites provide sustained energy while keeping sugar levels low. Whether you enjoy them pre-workout, paired with your morning coffee, or as an after-school snack for kids, these protein balls are versatile and irresistible. Try this easy recipe today and elevate your snacking game!
Ingredients
Scale
- 1 cup natural almond butter
- 5 tbsp pumpkin purée
- 3–4 tbsp maple syrup
- 1 tbsp milk of choice
- 1 tsp vanilla extract
- 1/2 cup vanilla pea protein
- 2 tsp pumpkin pie spice
- 1/4 cup mini white chocolate chips
Instructions
- In a mixing bowl, combine almond butter, pumpkin purée, maple syrup, milk, and vanilla extract until smooth.
- Stir in vanilla pea protein and pumpkin pie spice until fully incorporated.
- Gently fold in mini white chocolate chips.
- Roll the mixture into 16-20 small balls using your hands.
- Refrigerate for about 30 minutes before serving to enhance firmness.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 3g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg