Description
Make this fall season unforgettable with delightful Rice Krispie Pumpkins! These adorable no-bake treats are perfect for Halloween parties, school events, or an engaging afternoon activity with the kids. Combining the classic flavor of Rice Krispie treats with a festive twist, these colorful pumpkins are sure to be a hit with everyone. Easy to make and customizable, they offer endless fun in the kitchen while creating sweet memories.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 6 cups miniature marshmallows
- 3 tablespoons unsalted butter
- Orange gel food coloring
- Tootsie Roll candies (for decoration)
- Green M&M candies (for decoration)
Instructions
- Melt the butter in a large pot over medium heat.
- Stir in the marshmallows until completely melted.
- Remove from heat and mix in orange gel food coloring until evenly distributed.
- Fold in Rice Krispies until fully coated.
- Spray hands with non-stick spray and form into large balls (about 10).
- Decorate with Tootsie Roll centers for stumps and green M&Ms for leaves.
- Allow to set on a baking sheet for about one hour before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pumpkin (45g)
- Calories: 160
- Sugar: 20g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg