Description
Indulge in the comforting flavors of Slow Cooker Beef Tips and Gravy, a dish that transforms affordable stew meat into a tender, flavorful meal perfect for busy weeknights or family gatherings. With just ten ingredients and minimal effort, this hearty dish features savory beef tips simmered in a rich gravy that pairs wonderfully with rice, noodles, or mashed potatoes. Just set it and forget it while your slow cooker works its magic, delivering a deliciously satisfying meal that will please both adults and kids alike.
Ingredients
Scale
- 2 lbs stew meat
- 1 tsp salt
- 1 tsp black pepper
- ½ tsp dried thyme
- 3 tbsp minced garlic
- 1 package dry onion soup mix
- 2 cups beef broth
- 3 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 3 tbsp cornstarch
Instructions
- Place the stew meat at the bottom of a 6-quart slow cooker.
- In a medium mixing bowl, whisk together salt, black pepper, dried thyme, garlic, onion soup mix, beef broth, ketchup, Worcestershire sauce, and cornstarch until well combined.
- Pour the mixture over the meat in the slow cooker. Cover and cook on low for 7-8 hours.
- Serve hot over rice, noodles, or mashed potatoes.
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 4g
- Sodium: 850mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 110mg