Description
S’mores Bars are a scrumptious twist on the classic campfire treat, bringing the flavors of summer to any gathering. This easy S’mores Bar Recipe features a rich layer of gooey chocolate topped with fluffy marshmallows, all nestled in a buttery graham cracker crust. Perfect for picnics, family gatherings, or cozy nights at home, these bars are sure to delight both kids and adults alike. With minimal prep time and simple ingredients, you can whip up this nostalgic dessert in no time. So grab your baking pan and get ready to indulge in these delectable treats!
Ingredients
Scale
- 2 cups graham cracker crumbs
- 8–12 tablespoons melted butter
- 1/2 cup powdered sugar
- 4 Hershey chocolate bars (4.4 ounces each)
- 1 package mini marshmallows
Instructions
- Preheat oven to 350°F (175°C).
- Grease a 9×13-inch baking pan with non-stick spray.
- In a mixing bowl, combine graham cracker crumbs, melted butter, and powdered sugar until blended.
- Press the mixture firmly into the bottom of the prepared pan.
- Bake for 5-8 minutes until edges are golden brown; let cool slightly.
- Layer chocolate bars on top and return to the oven for about 3 minutes until melty.
- Top with mini marshmallows and broil for about 2 minutes until golden brown.
- Allow to cool completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 63g)
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg