Description
Satisfy your sweet cravings with these delightful Smores Pudding Cups! This easy-to-make dessert combines the classic flavors of s’mores—creamy chocolate pudding, fluffy marshmallow topping, and crunchy graham cracker layers—all served in individual cups for a fun treat. Perfect for birthday parties, family gatherings, or as an indulgent evening snack, these pudding cups are sure to impress both kids and adults alike. With no baking required and only 15 minutes of prep time, you can whip up this delicious dessert in a jiffy. Just layer the ingredients in clear cups, chill for a few hours, and voilà—your scrumptious Smores Pudding Cups are ready to be savored!
Ingredients
Scale
- 8 graham crackers
- 1 package (3 ounces) instant chocolate pudding mix
- 2 cups cold milk
- 1 container (8 ounces) whipped topping
- ½ cup marshmallow fluff
- Mini chocolate bars for garnish
- Mini marshmallows for garnish
- Chocolate sprinkles for garnish
Instructions
- Crush graham crackers into fine crumbs; layer in the bottom of four clear cups.
- Whisk chocolate pudding mix with cold milk until smooth; divide half into the cups over the graham layer.
- Add another layer of crushed graham crackers on top of the pudding.
- Mix remaining pudding with half of the whipped topping; spread over the second graham layer.
- Combine remaining whipped topping with marshmallow fluff; spread this mixture on top.
- Chill in the refrigerator for at least 4 hours before serving.
- Garnish with broken graham crackers, mini chocolate bars, mini marshmallows, and chocolate sprinkles.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No baking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 28g
- Sodium: 230mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg