Description
Indulge in the delightful warmth of Snickerdoodle Cobbler, where the classic flavors of snickerdoodle cookies meet the simplicity of a cobbler. This dessert is a true crowd-pleaser, with its gooey texture and comforting cinnamon-sugar flavor. Perfect for family gatherings or cozy weeknight treats, this easy recipe requires just 15 minutes of prep time and is baked to golden perfection in one dish, making cleanup a breeze. Serve it warm with a scoop of vanilla ice cream or drizzled with caramel for an unforgettable experience that will impress every dessert lover.
Ingredients
Scale
- 1/3 cup unsalted butter (melted)
- 3/4 cup whole milk
- 2 teaspoons vanilla extract
- 1 1/2 cups sugar
- 1 1/2 cups flour
- 2 1/4 teaspoons baking powder
- 3/4 teaspoon salt
- 2 teaspoons cinnamon
- 1 1/2 cups brown sugar (packed)
- 1 1/2 cups hot water
- 1/4 cup sugar
- 1/2 teaspoon cinnamon
Instructions
- Preheat your oven to 350°F and spread melted butter evenly in a 9×13 baking pan.
- In a large bowl, whisk together milk, vanilla extract, and sugar until combined. Add flour, baking powder, salt, and cinnamon; mix until just combined.
- Pour the batter over the melted butter in the pan without mixing. Sprinkle brown sugar on top.
- Gently pour hot water over the entire mixture.
- Bake for about 30-35 minutes until golden brown and mostly set.
- Mix topping sugar and cinnamon; sprinkle over the cobbler while still hot.
- Let cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 290
- Sugar: 36g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg