Description
Indulge in the delightful flavors of Strawberry Pretzel Salad Parfaits, a refreshing twist on the classic dessert. These parfaits feature luscious layers of whipped cream, fresh strawberries, and crunchy pretzels, making them an ideal treat for any occasion—from summer picnics to festive gatherings. With their vibrant colors and harmonious blend of textures, these parfaits are not only visually appealing but also incredibly easy to prepare. Whether you serve them in individual cups or as a large dish, your guests will be impressed by this charming and satisfying dessert that balances sweetness with a hint of saltiness.
Ingredients
- 12–14 fresh strawberries, diced
- 1.5 cups mini pretzels
- 1 cup heavy whipping cream
- 2 tbsp granulated sugar
- 2 tbsp light brown sugar
- 2 tbsp melted butter
- Cinnamon (for flavor)
Instructions
- In a bowl, combine diced strawberries with granulated sugar and refrigerate for 30 minutes.
- Pulse mini pretzels in a food processor until broken into small pieces; mix with melted butter and cinnamon.
- Whip heavy cream in a stand mixer until stiff peaks form; fold in brown sugar and extracts.
- In serving cups, layer whipped cream, strawberries, and pretzel mixture repeatedly until ingredients are used up. Top with extra whipped cream and garnish with strawberries and pretzels.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (approx. 180g)
- Calories: 275
- Sugar: 22g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg