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Street Corn Chicken Rice Bowl

Street Corn Chicken Rice Bowl


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  • Author: Cara
  • Total Time: 50 minutes
  • Yield: Serves 4

Description

Indulge in the vibrant flavors of the Street Corn Chicken Rice Bowl, a delightful fusion of tender grilled chicken thighs, sweet corn, and creamy Cotija cheese, all drizzled with a zesty lime sauce. This dish is perfect for busy weeknights or casual gatherings, offering a burst of flavor in every bite. With the ability to customize toppings such as avocado, black beans, or fresh herbs, you’ll create a unique bowl tailored to your family’s preferences. Packed with protein and fresh ingredients, this healthy rice bowl is bound to become a favorite.


Ingredients

Scale
  • 4 boneless, skinless chicken thighs
  • 1 cup sweet corn kernels
  • 1 cup sour cream
  • ½ cup Cotija cheese
  • 3 cups cooked rice
  • Lime juice and zest
  • 1 tbsp avocado oil
  • 1 tsp chili powder
  • 1 tsp cumin powder
  • ½ tsp garlic powder
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ cup thinly sliced red onion
  • 2 tbsp mayonnaise
  • Salt and pepper (to taste)
  • 1 lime (cut into wedges)
  • Fresh cilantro (for garnish)

Instructions

  1. Marinate chicken thighs in lime juice, avocado oil, chili powder, cumin, garlic powder, salt, and pepper for at least 15 minutes.
  2. Grill marinated chicken on medium-high heat for about 6-7 minutes on each side until cooked through (internal temperature of 165°F).
  3. Grill corn until charred or heat frozen corn; mix with sliced red onion.
  4. Combine sour cream, mayonnaise, Cotija cheese, chili powder, salt, and pepper for the sauce.
  5. Assemble bowls with a base of rice topped with sliced chicken, corn mixture, and drizzle with sauce. Garnish with lime wedges and fresh cilantro.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 bowl (approximately 400g)
  • Calories: 530
  • Sugar: 4g
  • Sodium: 870mg
  • Fat: 27g
  • Saturated Fat: 9g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 90mg