Description
Indulge in the vibrant flavors of our Vegan Burrito Bowl, a delightful and wholesome meal perfect for any occasion. Bursting with fresh ingredients, this bowl features cilantro lime rice, spicy black beans, creamy guacamole, and zesty pico de gallo. Not only is it quick and easy to prepare—ready in just 30 minutes—but it’s also customizable to suit your dietary needs and personal preferences. Whether you’re enjoying a cozy night in or entertaining guests, this dish promises to impress and satisfy. Experience the goodness of a plant-based meal that’s as nutritious as it is delicious!
Ingredients
Scale
- 1 cup uncooked long-grain rice
- 1 can black beans
- 1 large ripe avocado
- Chopped cilantro
- Lime juice
- Spicy seasonings (chili powder, cumin)
- Fresh vegetables (romaine lettuce, pico de gallo)
Instructions
- Cook the rice according to package instructions; fluff with cilantro and lime juice.
- In a skillet, sauté onions until translucent; add black beans, corn, and spices.
- Mash avocado with lime juice and seasonings to create guacamole.
- Assemble bowls by layering rice, black beans, romaine lettuce, guacamole, and pico de gallo.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl (400g)
- Calories: 550
- Sugar: 3g
- Sodium: 760mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 78g
- Fiber: 18g
- Protein: 15g
- Cholesterol: 0mg