Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

This Garlic Parmesan Chicken and Potatoes (One-Pan Dinner) is a delightful recipe that combines juicy chicken with crispy, seasoned potatoes for a quick and satisfying meal. Perfect for busy weeknights or cozy family dinners, this dish is not only flavorful but also hassle-free. With just one pan to clean up, you’ll appreciate the minimal effort required while enjoying a comforting home-cooked meal.

Why You’ll Love This Recipe

• Easy to Prepare: With just 15 minutes of prep time, this recipe is perfect for those hectic evenings when you need a delicious meal without the fuss.
• Flavor-Packed: The combination of garlic, Parmesan, and Italian spices ensures every bite is bursting with flavor.
• Customizable: Feel free to swap out the vegetables or adjust the seasonings to suit your family’s taste preferences.
• Family-Friendly: This dish appeals to both kids and adults, making it a great choice for family dinners.
• Minimal Cleanup: Cooking everything in one pan means less mess and more time enjoying your meal.
• Great for Meal Prep: Leftovers store well in the fridge, making it an excellent option for meal planning.

Tools and Preparation

Before diving into cooking, gather your tools to ensure a smooth process. Having the right equipment makes preparation easier and more efficient.

Essential Tools and Equipment

• Baking sheet
• Mixing bowl
• Measuring spoons
• Chef’s knife
• Cutting board

Importance of Each Tool

• Baking sheet: A must-have for evenly roasting the chicken and potatoes while keeping everything contained.
• Mixing bowl: Perfect for combining seasonings with chicken and potatoes, ensuring even coating of flavors.
• Chef’s knife: Essential for chopping garlic and halving potatoes quickly and safely.

Ingredients

For the Chicken

• 4 boneless (skinless chicken breasts or thighs)
• 1 teaspoon Italian seasoning
• ½ teaspoon smoked paprika
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon olive oil

For the Potatoes

• 1.5 pounds baby Yukon Gold or red potatoes (halved)
• 3 tablespoons olive oil
• 4 cloves garlic (minced)
• ⅓ cup grated Parmesan cheese
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon chopped fresh parsley

How to Make Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This will ensure that your chicken and potatoes cook evenly.

Step 2: Prepare the Chicken

In a mixing bowl, combine the Italian seasoning, smoked paprika, salt, black pepper, and olive oil. Add the chicken breasts or thighs to the bowl and coat them thoroughly with the seasoning mixture.

Step 3: Prepare the Potatoes

In another mixing bowl, toss the halved potatoes with olive oil, minced garlic, Parmesan cheese, salt, and black pepper until they are well-coated.

Step 4: Assemble in a Baking Sheet

Arrange the seasoned chicken on one side of a baking sheet. Place the seasoned potatoes on the other side of the baking sheet in a single layer.

Step 5: Roast in the Oven

Roast everything in the preheated oven for about 30 minutes or until the chicken is cooked through (internal temperature should reach 165°F) and potatoes are golden brown.

Step 6: Garnish and Serve

Once done, remove from oven and sprinkle with chopped parsley before serving. Enjoy your delicious Garlic Parmesan Chicken and Potatoes!

How to Serve Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

Serving Garlic Parmesan Chicken and Potatoes is a delightful experience. This dish is not only flavorful but also visually appealing, making it perfect for family dinners or entertaining guests. Here are some creative serving suggestions to enhance your meal.

Plating Suggestions

• Garnish with Fresh Herbs: Sprinkle chopped parsley or basil on top for a fresh touch.
• Lemon Wedges: Serve with lemon wedges for an extra zing that complements the garlic and Parmesan flavors.

Pairing with Sauces

• Creamy Garlic Sauce: Drizzle a creamy garlic sauce over the chicken for a rich flavor boost.
• Hot Sauce: For those who enjoy a kick, offer hot sauce on the side.

Accompaniments

• Crusty Bread: Serve with warm, crusty bread to soak up the delicious juices.
• Side Salad: A light green salad adds freshness and balances the richness of the dish.

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How to Perfect Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

To make the most of your Garlic Parmesan Chicken and Potatoes, consider these helpful tips. They will ensure your dinner turns out perfectly every time.

• Use Fresh Ingredients: Fresh garlic and high-quality Parmesan cheese enhance the flavor significantly.
• Don’t Overcrowd the Pan: Ensure there is enough space between chicken and potatoes for even cooking and crispiness.
• Adjust Cooking Times: Thicker chicken breasts may need a few extra minutes; always check for doneness with a meat thermometer.
• Preheat Your Oven: A properly preheated oven helps achieve that perfect golden crust on both chicken and potatoes.

Best Side Dishes for Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

Pairing side dishes with Garlic Parmesan Chicken and Potatoes can elevate your dining experience. Here are some excellent options that complement this one-pan dinner nicely.

1. Steamed Asparagus: Lightly steamed asparagus adds vibrant color and crunch.
2. Roasted Vegetables: Seasonal roasted veggies bring additional flavors while maintaining simplicity.
3. Caesar Salad: A classic Caesar salad offers a crisp contrast to the savory chicken.
4. Garlic Bread: Warm garlic bread is perfect for mopping up any leftover sauce.
5. Corn on the Cob: Sweet corn provides a delightful sweet touch alongside the savory dish.
6. Mashed Potatoes: Creamy mashed potatoes are always a comforting option, though slightly redundant!
7. Rice Pilaf: A fluffy rice pilaf can soak up the delicious juices from your meal beautifully.

Common Mistakes to Avoid

When preparing Garlic Parmesan Chicken and Potatoes, it’s easy to make mistakes that can affect the dish’s flavor and texture. Here are some common pitfalls to watch for:

• Skipping the seasoning: Not seasoning the chicken and potatoes well can lead to bland results. Make sure to coat everything evenly with spices for the best flavor.
• Overcrowding the pan: Placing too many ingredients in one pan can cause steaming instead of roasting. Use a large enough baking sheet or pan to ensure even cooking.
• Not preheating the oven: Cooking in a cold oven can lead to uneven cooking times. Always preheat your oven before adding your one-pan dinner.
• Ignoring cooking times: Cooking chicken beyond the recommended time can dry it out. Use a meat thermometer to ensure it reaches 165°F for juicy results.
• Using old potatoes: Stale or sprouted potatoes can negatively affect your dish. Always choose fresh, firm potatoes for optimal taste and texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store any leftovers in an airtight container.
• Refrigerate within two hours of cooking.
• Consume within 3-4 days for best quality.

Freezing Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

• Place cooled portions in freezer-safe containers or bags.
• Label with date and contents for easy identification.
• Freeze for up to three months.

Reheating Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

• Oven: Preheat to 350°F, cover with foil, and heat for about 20 minutes or until warmed through.
• Microwave: Place in a microwave-safe dish, cover loosely, and heat on medium power in 1-minute intervals until hot.
• Stovetop: Heat in a skillet over medium heat, stirring occasionally until heated through.

Frequently Asked Questions

Can I use bone-in chicken for Garlic Parmesan Chicken and Potatoes?

Yes, you can use bone-in chicken pieces. Just be aware that cooking times may vary slightly, so check the internal temperature.

How do I customize my Garlic Parmesan Chicken and Potatoes?

Feel free to add vegetables like asparagus or carrots for extra nutrition. You can also adjust the spices according to your taste preference.

Is Garlic Parmesan Chicken and Potatoes (One-Pan Dinner) suitable for meal prep?

Absolutely! This recipe is perfect for meal prep as it stores well in the refrigerator or freezer.

What is the best way to serve Garlic Parmesan Chicken and Potatoes?

Serve this dish hot straight from the oven with a sprinkle of fresh parsley on top. A side salad complements it nicely.

Can I make Garlic Parmesan Chicken and Potatoes ahead of time?

You can prepare everything ahead of time, store it in the refrigerator, and then bake when ready to serve.

Final Thoughts

Garlic Parmesan Chicken and Potatoes is not just delicious but also versatile enough for any family dinner. With ease of preparation and customization options, you can adjust flavors and ingredients based on what you have at home. Give this recipe a try; it’s sure to become a favorite!