Crumbl Pumpkin Pie Cookies

These Crumbl Pumpkin Pie Cookies are a delightful twist on the classic pumpkin pie everyone loves! Perfect for fall gatherings, Thanksgiving celebrations, or just as a sweet treat to enjoy at home, these cookies blend rich pumpkin flavor with a soft, chewy texture. They stand out with their unique filling and festive presentation, making them a must-try for any cookie lover.

Why You’ll Love This Recipe

• Easy to Make: With straightforward steps, these cookies are perfect for bakers of all skill levels.
• Delicious Flavor: The combination of pumpkin puree and warm spices creates a cozy taste that embodies the essence of fall.
• Versatile Treat: Ideal for any occasion—holiday parties, family gatherings, or simply a cozy night in.
• Fun Presentation: These cookies look as good as they taste with their inviting colors and shapes.
• Perfectly Soft and Chewy: The texture is soft and chewy, providing the ultimate cookie experience.

Tools and Preparation

Preparing these delicious Crumbl pumpkin pie cookies requires just a few essential tools to make your baking process smooth and enjoyable.

Essential Tools and Equipment

• Mixing bowl
• Stand mixer (optional)
• Baking sheet
• Parchment paper
• Cookie scoop
• Measuring cups and spoons

Importance of Each Tool

• Mixing bowl: A large mixing bowl is crucial for combining ingredients thoroughly without mess.
• Stand mixer: This tool makes creaming butter and sugar much easier, saving you time and effort.
• Baking sheet: A sturdy baking sheet ensures even baking for perfectly cooked cookies.
• Cookie scoop: Using a cookie scoop helps create uniform-sized cookies for consistent baking.

Ingredients

These Crumbl pumpkin pie cookies are a fun twist on the more traditional pumpkin pie that we all love!

For the Cookies:

• 1 stick butter (softened)
• 1/3 cup oil (vegetable or canola oil)
• 1/2 cup granulated sugar
• 1/4 cup powdered sugar
• 1 egg (at room temperature)
• 1 tsp vanilla extract
• 2 & 1/3 cup flour
• 1/4 tsp salt
• 3/4 tsp baking powder

For the Filling:

• 3 oz cream cheese (softened)
• 1/2 cup brown sugar
• 5 oz pumpkin puree

For the Topping:

• 2/3 cup heavy cream (cold)
• 1 tbsp white sugar
• 1 tsp vanilla extract
• 2 tsp pumpkin pie spice
• orange gel food coloring

How to Make Crumbl pumpkin pie cookies

Step 1: Preheat the Oven

Preheat your oven to 350F. Line a baking sheet with parchment paper and set it aside.

Step 2: Cream the Butter Mixture

In a large mixing bowl or stand mixer:
1. Cream together the softened butter, vegetable oil, granulated sugar, and powdered sugar until light and fluffy.

Step 3: Add Egg and Vanilla

Add the egg and vanilla extract to the mixture. Mix until all ingredients are well combined.

Step 4: Combine Dry Ingredients

Add the flour, salt, and baking powder into the mixture. Stir until just combined.

Step 5: Shape the Cookies

Using a large cookie scoop:
1. Scoop out 9 equally sized cookie balls.
2. Place them on the prepared baking sheet.
3. Gently flatten each ball to about 1 inch in thickness.
4. Use a 1/4 measuring cup to press down in the center of each cookie to make room for filling.

Step 6: Bake

Bake in the preheated oven for 8-9 minutes. After baking, cool on the sheet before transferring them to a wire rack.

Now you’re ready to enjoy these delicious Crumbl pumpkin pie cookies!

How to Serve Crumbl pumpkin pie cookies

Crumbl pumpkin pie cookies are not only delicious but also versatile. You can serve them in various ways to enhance their flavor and presentation. Here are some creative serving suggestions to enjoy these tasty treats.

With a Scoop of Ice Cream

• Vanilla ice cream – A classic pairing that adds creaminess and balances the spices.
• Pumpkin spice ice cream – For an extra fall-inspired touch, this flavor complements the cookies beautifully.

Drizzled with Caramel Sauce

• Warm caramel sauce – A warm drizzle over the cookies provides a sweet contrast that enhances their flavor.
• Salted caramel sauce – For a sweet and salty combo, this sauce brings out the richness of the cookie.

Topped with Whipped Cream

• Homemade whipped cream – A light and airy topping that makes the cookies feel extra special.
• Cinnamon whipped cream – Infuse your whipped cream with cinnamon for a festive twist that pairs perfectly with pumpkin flavors.

Accompanied by Coffee or Tea

• Freshly brewed coffee – The bitter notes of coffee balance the sweetness of the cookies for a delightful treat.
• Chai tea – The spices in chai tea echo those in pumpkin pie, making it a comforting pairing.

Served on a Festive Platter

• Decorative serving plate – Arrange your cookies on a seasonal platter for a beautiful presentation at gatherings.
• Cookie tower – Stack cookies high for an eye-catching centerpiece at dessert tables during holidays.

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How to Perfect Crumbl pumpkin pie cookies

To ensure your Crumbl pumpkin pie cookies turn out perfectly every time, consider these helpful tips.

• Use room temperature ingredients – Room temperature butter, eggs, and cream cheese blend more easily, leading to a smoother dough.
• Chill the dough if needed – If your dough is too soft, chilling it for about 30 minutes can help maintain its shape while baking.
• Don’t overmix – Mix just until combined to avoid tough cookies. Overmixing can lead to dense results.
• Watch your baking time – Keep an eye on your cookies; they should be lightly golden around the edges when done.
• Experiment with spices – Adjust the amount of pumpkin pie spice according to your taste preference for more or less warmth.
• Store properly – To keep them fresh, store cookies in an airtight container at room temperature or in the fridge for longer shelf life.

Best Side Dishes for Crumbl pumpkin pie cookies

Crumbl pumpkin pie cookies can be enjoyed alongside various side dishes that complement their flavors. Here are some great options:

1. Autumn Salad – A mix of greens, cranberries, and nuts dressed in balsamic vinaigrette brings freshness that balances sweetness.
2. Cheese Platter – Pair with mild cheeses like brie or gouda for a savory contrast that enhances cookie flavors.
3. Pumpkin Soup – A warm bowl of creamy pumpkin soup echoes the cookie’s flavor profile and offers comfort.
4. Spiced Nuts – Roasted spiced nuts provide crunch and rich flavors that pair well with sweet treats.
5. Fruit Compote – A warm apple or pear compote introduces fruity sweetness and acidity to cut through richness.
6. Chocolate Fondue – Dip pieces of cookie into chocolate fondue for an indulgent treat that’s perfect for sharing.
7. Caramelized Apples – Sautéed apples add warmth and sweetness, creating an inviting autumn-inspired dish.
8. Yogurt Parfait – Layer yogurt with granola and fruit for a refreshing option that contrasts nicely with the rich cookie flavor.

Common Mistakes to Avoid

Making Crumbl pumpkin pie cookies can be a delightful experience, but avoid these common pitfalls for the best results.

• Skipping room temperature ingredients: Using cold ingredients like butter and eggs can lead to uneven mixing. Ensure your butter is softened and eggs are at room temperature for a smoother batter.
• Overmixing the dough: Mixing too much can make cookies tough rather than soft and chewy. Mix just until combined for perfect texture.
• Incorrect oven temperature: Baking at the wrong temperature can affect cookie size and texture. Always preheat your oven and use an oven thermometer for accuracy.
• Not measuring flour properly: Too much flour can make cookies dry. Use the spoon-and-level method for accurate measurements to achieve the right consistency.
• Ignoring cooling time: Letting cookies cool on the baking sheet prevents them from setting correctly. Cool them on a wire rack for better texture.

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Storage & Reheating Instructions

Refrigerator Storage

• Store Crumbl pumpkin pie cookies in an airtight container.
• They will stay fresh for up to 5 days in the refrigerator.

Freezing Crumbl pumpkin pie cookies

• Allow cookies to cool completely before freezing.
• Place them in a freezer-safe bag or container; they will last up to 3 months.

Reheating Crumbl pumpkin pie cookies

• Oven: Preheat to 350°F and heat for about 5-7 minutes until warm.
• Microwave: Heat one cookie at a time for about 10-15 seconds. Be careful not to overheat as they can become tough.
• Stovetop: Warm in a skillet over low heat for a few minutes, flipping occasionally to prevent burning.

Frequently Asked Questions

If you have questions about making Crumbl pumpkin pie cookies, you’re not alone! Here are some common queries.

Can I substitute ingredients in Crumbl pumpkin pie cookies?

You can substitute vegetable oil with melted coconut oil or applesauce for a healthier option.

How do I add more flavor to my Crumbl pumpkin pie cookies?

Consider adding chocolate chips or nuts to enhance texture and taste.

What if I don’t have pumpkin puree?

You can substitute it with mashed sweet potatoes or butternut squash puree, but this may slightly change the flavor.

Are Crumbl pumpkin pie cookies suitable for Thanksgiving?

Absolutely! These festive cookies are perfect as a dessert option during Thanksgiving celebrations.

Final Thoughts

Crumbl pumpkin pie cookies combine the cozy flavors of fall with the fun of cookie baking. They are versatile and easy to customize, making them perfect for any occasion. Add your favorite mix-ins or adjust spices to suit your taste. Give these delicious treats a try!