Easy Chicken Hashbrown Casserole Recipe

Chicken hashbrown casserole recipe is the perfect casserole to make on busy nights. It’s loaded with chicken, hashbrowns, and yummy cheese. The entire family will love this Cheesy chicken potato casserole recipe. This dish is not only hearty and satisfying but also incredibly easy to prepare, making it suitable for weeknight dinners, potlucks, or family gatherings. Its creamy texture and cheesy flavor will keep everyone coming back for seconds!

Why You’ll Love This Recipe

• Quick and Easy Preparation: With only 15 minutes of prep time, you can have a delicious meal ready to go in no time.
• Family-Friendly Flavor: The combination of chicken, cheese, and crispy hashbrowns makes this dish a hit with both kids and adults.
• Versatile Ingredients: You can easily customize the casserole by adding your favorite vegetables or using different types of cheese.
• One-Dish Wonder: Everything cooks together in one pan, saving you time on cleanup after dinner.
• Comfort Food Classic: This casserole brings warmth and nostalgia to the dinner table, perfect for any occasion.

Tools and Preparation

Before diving into making your Easy Chicken Hashbrown Casserole Recipe, gather your tools. Having everything at hand will streamline the process and ensure you don’t miss any steps.

Essential Tools and Equipment

• Mixing bowl
• 9×13 baking pan
• Measuring cups
• Measuring spoons
• Small mixing bowl

Importance of Each Tool

• Mixing bowl: Used for combining all the ingredients seamlessly for even flavor distribution.
• 9×13 baking pan: Ideal size for this casserole to bake evenly while allowing a nice golden crust on top.

Ingredients

For the Casserole Base

• 20 oz bag of frozen hashbrowns
• 2 cups of shredded cheddar cheese
• 1 teaspoon of salt
• 1 teaspoon of pepper
• 2 cups of sour cream
• 10.5 oz can of cream of chicken soup or one batch of homemade cream of chicken soup
• 1/2 cup of milk
• 1 lb of cooked chicken (shredded)

For the Topping

• 2 cups of corn flakes (crushed)
• 4 tablespoons of butter (melted)

How to Make Easy Chicken Hashbrown Casserole Recipe

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. This ensures your casserole bakes evenly from the start.

Step 2: Mix the Ingredients

In a large bowl:
1. Combine the salt, pepper, sour cream, cream of chicken soup, and milk.
2. Stir in the shredded chicken, cheddar cheese, and frozen hashbrowns until fully mixed.

Step 3: Prepare the Baking Pan

Lightly grease a 9×13 baking pan with cooking spray or butter to prevent sticking. Pour the mixture into the prepared pan.

Step 4: Make the Topping

In a small mixing bowl:
1. Combine crushed cornflakes with melted butter.
2. Mix well until all cornflakes are coated.

Sprinkle the cornflake mixture evenly over the casserole.

Step 5: Bake Until Golden Brown

Bake in your preheated oven for about 1 hour or until the top is golden brown and crispy. Enjoy your Easy Chicken Hashbrown Casserole fresh from the oven!

How to Serve Easy Chicken Hashbrown Casserole Recipe

This Easy Chicken Hashbrown Casserole is not only delicious but also versatile. Here are some serving suggestions that will elevate your meal experience.

Family Style

• Serve the casserole directly from the baking dish to encourage sharing and family-style dining. It adds a cozy atmosphere to your meal.

With Fresh Salad

• Pair the casserole with a simple green salad, like a mixed greens salad, to add freshness and crunch. A light vinaigrette works well.

Topped with Green Onions

• Sprinkle chopped green onions on top of each serving for a pop of color and a mild onion flavor that complements the cheese.

Side of Garlic Bread

• Serve with garlic bread for added texture and flavor. The crispy bread contrasts nicely with the creamy casserole.

With Pickles or Relish

• Offer pickles or relish on the side for a tangy bite that cuts through the richness of the casserole.

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How to Perfect Easy Chicken Hashbrown Casserole Recipe

To ensure your Easy Chicken Hashbrown Casserole comes out perfectly every time, consider these handy tips.

• Choose Quality Ingredients: Use fresh, high-quality chicken and cheese for better flavor.
• Don’t Overmix: Mix just until combined to keep the hashbrowns from breaking down too much.
• Adjust Seasoning: Taste the mixture before baking and adjust salt and pepper as needed.
• Cover While Baking: If it browns too quickly, cover it loosely with foil during baking to prevent burning.
• Let it Rest: Allow the casserole to rest for about 10 minutes after baking for easier slicing and serving.
• Customize Ingredients: Feel free to add vegetables like spinach or broccoli for extra nutrition and flavor.

Best Side Dishes for Easy Chicken Hashbrown Casserole Recipe

Complement your Easy Chicken Hashbrown Casserole with these delightful side dishes that enhance your meal.

1. Steamed Broccoli: Bright green steamed broccoli adds color and nutrients.
2. Roasted Asparagus: Oven-roasted asparagus provides a savory crunch that’s perfect alongside casseroles.
3. Coleslaw: A crisp coleslaw brings a refreshing contrast to the rich flavors of the casserole.
4. Mashed Potatoes: Creamy mashed potatoes can be a comforting addition, especially for potato lovers.
5. Corn on the Cob: Sweet corn on the cob offers a seasonal touch that pairs well with this dish.
6. Fruit Salad: A light fruit salad can serve as a sweet counterbalance to the savory casserole.
7. Baked Beans: Hearty baked beans add an extra layer of protein and make for a filling side.
8. Caesar Salad: A classic Caesar salad complements the casserole’s richness while adding crunch and zest.

Common Mistakes to Avoid

Making the Easy Chicken Hashbrown Casserole Recipe can be simple, but there are common pitfalls to avoid for the best results.

• Using thawed hashbrowns: Thawing the hashbrowns can lead to a soggy casserole. Use them straight from the freezer for the best texture.
• Overmixing ingredients: Mixing too vigorously can break down the hashbrowns and chicken. Gently fold the ingredients together for a better consistency.
• Skipping seasoning: Neglecting salt and pepper can result in a bland dish. Be sure to season each layer adequately for full flavor.
• Not greasing the pan: Failing to grease your baking dish may cause sticking. Lightly oil or spray your pan to ensure easy serving.
• Ignoring cooking time: Baking for too long can dry out the casserole. Keep an eye on it towards the end and remove it once golden brown.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Easy Chicken Hashbrown Casserole Recipe

• Wrap portions tightly in plastic wrap before placing them in a freezer-safe container.
• Can be frozen for up to 2 months without losing flavor.

Reheating Easy Chicken Hashbrown Casserole Recipe

• Oven: Preheat to 350°F and cover with foil. Bake for about 20-30 minutes until heated through.
• Microwave: Place in a microwave-safe dish, cover, and heat on high for 2-3 minutes, stirring halfway through.
• Stovetop: Heat in a skillet over medium heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making the Easy Chicken Hashbrown Casserole Recipe.

Can I make this casserole ahead of time?

Yes! Prepare it up to a day in advance, cover it tightly, and store it in the fridge before baking.

What type of chicken should I use?

Cooked shredded chicken is ideal. You can use rotisserie chicken or any leftover cooked chicken you have on hand.

How can I customize my Easy Chicken Hashbrown Casserole Recipe?

Try adding different vegetables like broccoli or bell peppers, or switch up the cheese variety for different flavors.

Is this recipe suitable for freezing?

Absolutely! This casserole freezes well. Just be sure to follow proper freezing instructions mentioned above.

Final Thoughts

The Easy Chicken Hashbrown Casserole Recipe is a comforting dish that’s perfect for busy nights. Its versatility allows you to customize it with your favorite ingredients, making it a family favorite every time. Give it a try and enjoy its warm, cheesy goodness!