Easy Turkey & Stuffing Roll Ups with Creamy Gravy

Turkey & Stuffing Roll Ups with Creamy Gravy are a delightful way to savor the traditional flavors of Thanksgiving any time of the year. These roll-ups combine tender turkey, savory stuffing, and rich creamy gravy into a single bite that is both comforting and delicious. Perfect for family dinners, potlucks, or even as a leftover transformation, this dish is sure to impress your guests and satisfy your cravings.

Why You’ll Love This Recipe

• Quick Preparation: This recipe comes together in just 45 minutes, making it perfect for busy weeknights.
• Crowd-Pleaser: The combination of turkey and stuffing appeals to everyone, ensuring that your meal will be a hit.
• Versatile Dish: Enjoy these roll-ups as a main course or serve them alongside your favorite sides.
• Perfect for Leftovers: Transform leftover turkey and stuffing into something new and exciting.
• Comfort Food at Its Best: The creamy gravy adds a layer of richness that elevates the dish.

Tools and Preparation

To make these Easy Turkey & Stuffing Roll Ups with Creamy Gravy, you’ll need some essential kitchen tools. Having the right equipment makes the cooking process smoother and more efficient.

Essential Tools and Equipment

• Non-stick cooking spray
• 9 x 13 baking dish
• Large bowl
• Medium saucepan
• Microwave (optional)

Importance of Each Tool

• Non-stick cooking spray: Prevents sticking and makes cleanup easier after baking.
• 9 x 13 baking dish: Ideal size for holding all the roll-ups while they bake evenly.
• Large bowl: Necessary for mixing ingredients thoroughly without spills.

Ingredients

For the Turkey Roll Ups

• 8 slices good quality Herb Oven Roasted Turkey Breast
• 1 5 oz. dry Stuffing Mix

For the Creamy Sauce

• 1 10 oz. can cream of chicken soup
• 1 18 oz. jar of Turkey Gravy

How to Make Easy Turkey & Stuffing Roll Ups with Creamy Gravy

Step 1: Prepare the Stuffing

• Prepare stuffing mix according to package directions. (I prefer to use the microwave method for ease).

Step 2: Mix the Sauces

• In a large bowl, combine cream of chicken soup and turkey gravy until smooth.

Step 3: Preheat Your Oven

• Preheat oven to 350° (F). Prepare a 9 x 13 baking dish with non-stick cooking spray.

Step 4: Assemble the Roll Ups

• Spoon ¼ cup of stuffing onto each slice of turkey.
• Roll up tightly and place seam side down in the greased baking pan.
• Repeat with all remaining turkey slices.

Step 5: Add Gravy and Bake

• Pour about 1½ cups of gravy over the turkey rolls. Optionally sprinkle with dried parsley flakes.
• Cover tightly with foil and bake for 30 minutes or until hot and bubbly.

Step 6: Heat Remaining Gravy

• While casserole is baking, warm remaining gravy in a medium saucepan over medium heat. Serve alongside casserole.

Enjoy this comforting dish that brings together all your favorite Thanksgiving flavors!

How to Serve Easy Turkey & Stuffing Roll Ups with Creamy Gravy

These Easy Turkey & Stuffing Roll Ups with Creamy Gravy are perfect for any occasion, especially after Thanksgiving. They can be served in various ways to elevate your meal experience.

Family Style

• Serve the roll ups directly from the baking dish. Allow everyone to help themselves to a warm serving right from the oven.

On a Bed of Greens

• Place the turkey roll ups on a bed of fresh spinach or mixed greens. This adds a crisp texture and freshness to the meal.

With Extra Gravy

• Offer additional gravy on the side. Guests will appreciate having the option to pour more creamy goodness over their roll ups.

Pair with Cranberry Sauce

• Serve with a small bowl of cranberry sauce. The tart sweetness contrasts beautifully with the savory flavors of turkey and stuffing.

Garnish with Parsley

• Sprinkle fresh parsley on top just before serving. This adds a touch of color and enhances presentation.

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How to Perfect Easy Turkey & Stuffing Roll Ups with Creamy Gravy

To make your Easy Turkey & Stuffing Roll Ups even better, consider these helpful tips.

• Use Quality Ingredients – Select fresh, high-quality turkey breast and stuffing mix for the best flavor and texture.
• Don’t Overfill – Use just enough stuffing in each roll up so they can be rolled easily without bursting.
• Cover Tightly – Ensure you cover the baking dish tightly with foil. This helps keep moisture in during cooking.
• Let it Rest – Allow the casserole to sit for a few minutes after baking. This makes cutting and serving easier.
• Experiment with Spices – Add your favorite herbs or spices to the stuffing for an extra flavor boost.
• Make Ahead – Prepare everything ahead of time and refrigerate until ready to bake for quick assembly.

Best Side Dishes for Easy Turkey & Stuffing Roll Ups with Creamy Gravy

Pair your Easy Turkey & Stuffing Roll Ups with delicious sides that complement their rich flavors. Here are some great options:

1. Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic make for a comforting side.
2. Green Bean Almondine – Lightly sautéed green beans topped with toasted almonds add crunch and freshness.
3. Roasted Brussels Sprouts – Caramelized Brussels sprouts enhance the meal’s savory profile.
4. Cranberry Sauce – A sweet-tart condiment that balances out the richness of the roll ups perfectly.
5. Sweet Potato Casserole – A creamy and sweet side that pairs well with turkey dishes.
6. Cornbread – Moist cornbread provides a slightly sweet contrast, enhancing the overall taste experience.
7. Coleslaw – A tangy slaw can add a refreshing crunch alongside your roll ups.
8. Macaroni and Cheese – Rich and cheesy, this classic comfort food is always a hit at family dinners.

Common Mistakes to Avoid

Many people make mistakes when preparing Easy Turkey & Stuffing Roll Ups with Creamy Gravy. Here are some common pitfalls to watch for.

• Skipping the prep steps: Ensure you prepare the stuffing mix according to the package directions. Skipping this can lead to unevenly cooked or dry roll-ups.
• Overfilling the turkey slices: Adding too much stuffing can cause the roll-ups to burst during baking. Stick to ¼ cup of stuffing per slice for the best results.
• Not greasing the baking dish: Forgetting to spray your baking dish can result in sticking. Always use non-stick cooking spray to make cleanup easier.
• Baking at the wrong temperature: Make sure your oven is preheated to 350°F before placing the roll-ups inside. This ensures even cooking and a perfectly warm dish.
• Ignoring the resting period: Let the casserole rest for a few minutes after baking. This helps it set, making it easier to serve and enjoy.

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Storage & Reheating Instructions

Refrigerator Storage

• Store any leftovers in an airtight container.
• They will keep well in the refrigerator for up to 3 days.

Freezing Easy Turkey & Stuffing Roll Ups with Creamy Gravy

• Wrap individual roll-ups tightly in plastic wrap before placing them in a freezer-safe container.
• They can be frozen for up to 2 months.

Reheating Easy Turkey & Stuffing Roll Ups with Creamy Gravy

• Oven: Preheat your oven to 350°F and cover with foil. Bake for about 20 minutes, or until heated through.
• Microwave: Place on a microwave-safe plate and cover loosely. Heat in intervals of 1 minute, checking until hot.
• Stovetop: Heat a skillet over medium heat and add a splash of gravy. Place roll-ups in the skillet until warmed through, turning occasionally.

Frequently Asked Questions

Here are some common questions about making Easy Turkey & Stuffing Roll Ups with Creamy Gravy.

Can I use leftover turkey?

Yes! Leftover turkey works perfectly in this recipe, making it an excellent option for post-Thanksgiving meals.

What type of stuffing should I use?

You can use any dry stuffing mix you prefer. Herb-flavored options often complement turkey well.

How do I make this dish gluten-free?

To make gluten-free Easy Turkey & Stuffing Roll Ups with Creamy Gravy, choose gluten-free stuffing mix and ensure that your gravy and soup are also gluten-free.

Can I add vegetables to the filling?

Absolutely! Diced vegetables like celery or carrots can be mixed into the stuffing for added flavor and nutrition.

How do I store leftovers?

Store any leftover roll-ups in an airtight container in the fridge for up to three days or freeze them for longer storage.

Final Thoughts

Easy Turkey & Stuffing Roll Ups with Creamy Gravy offer a delightful way to enjoy Thanksgiving flavors any time of year. They are versatile enough for customization—feel free to add your favorite herbs or veggies! Try this comforting recipe today, and savor every bite!