Peach Bellini Recipe
The Peach Bellini Recipe is a delightful cocktail that brings the taste of summer to any gathering. Made with real peaches, peach schnapps, and bubbly Prosecco, this refreshing drink is perfect for brunches, celebrations, or just a casual evening. Its vibrant color and fruity flavor make it a standout choice for those looking to impress guests or simply indulge in a delicious drink.

Why You’ll Love This Recipe
- Quick Preparation: This cocktail can be made in just 5 minutes, making it perfect for spontaneous gatherings.
- Refreshing Flavor: The combination of fresh peaches and bubbly Prosecco creates a light and invigorating drink.
- Versatile Serving: Ideal for brunches, parties, or relaxing evenings at home; it fits any occasion.
- Easy to Customize: You can adjust sweetness by varying the grenadine and simple syrup to suit your taste.
- Fruity Garnish: A garnish of frozen peach slices and mint adds an elegant touch without extra effort.
Tools and Preparation
Before diving into the Peach Bellini recipe, gather your tools to ensure a smooth preparation process.
Essential Tools and Equipment
- Blender
- Measuring cups and spoons
- Glasses for serving
Importance of Each Tool
- Blender: Essential for achieving that smooth consistency of the cocktail. It blends the ingredients evenly, creating a delightful texture.
- Measuring cups and spoons: Accurate measurements ensure the perfect balance of flavors in your Peach Bellini.
- Glasses for serving: Choose elegant glasses to enhance the aesthetic appeal of your cocktail presentation.
Ingredients
Gather these ingredients to create your delicious Peach Bellini recipe:
For the Cocktail
- 3 oz. frozen or fresh Sliced Peaches
- 3/4 oz. peach schnapps
- 4 oz. (1/2 cup) champagne (Prosecco)
- 1 oz. fresh sour
- 1/2 oz. grenadine syrup
- 1/2 oz. simple syrup
- 3/4 cup ice cubes
How to Make Peach Bellini Recipe
Step 1: Combine Ingredients
Combine peaches, schnapps, champagne, fresh sour, grenadine, simple syrup, and ice in a blender container.
Step 2: Blend Smoothly
Cover the blender and blend until smooth. Ensure all ingredients are well mixed for a consistent flavor.
Step 3: Pour Into Glasses
Pour the blended mixture into elegant glasses.
Step 4: Garnish
Garnish each glass with a frozen peach slice and a sprig of mint for an attractive presentation.
Step 5: Enjoy!
Sip on your refreshing Peach Bellini and enjoy the delightful flavors!
How to Serve Peach Bellini Recipe
Serving a Peach Bellini is all about enhancing the experience of this delicious cocktail. Whether you’re hosting a brunch or enjoying a cozy evening, here are some creative ways to serve your Peach Bellini.
Classic Presentation
- Use elegant champagne flutes for a classic touch. The shape enhances the bubbles and makes for an eye-catching display.
Brunch Pairing
- Serve alongside light brunch dishes like quiches or pastries. The sweetness of the Peach Bellini complements savory flavors beautifully.
Garnish with Style
- Add a slice of fresh peach or a sprig of mint as a garnish. This not only elevates the visual appeal but also adds freshness to each sip.
Create a Cocktail Bar
- Set up a DIY cocktail station where guests can mix their own Peach Bellinis. Provide various fruits and mixers for customization.
Seasonal Touches
- Consider using seasonal fruits in place of peaches, like raspberries or strawberries, for a unique twist on the classic recipe.

How to Perfect Peach Bellini Recipe
To ensure your Peach Bellini is always a hit, consider these helpful tips.
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Use ripe peaches: Fresh, ripe peaches enhance the flavor of your cocktail significantly. If using frozen peaches, make sure they are high-quality.
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Chill everything: Chill your Prosecco and ingredients beforehand to keep your drink refreshingly cool without dilution.
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Blend thoroughly: Ensure that you blend the mixture until smooth for the best texture. A well-blended drink will have a delightful mouthfeel.
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Adjust sweetness: Taste and adjust the sweetness by adding more simple syrup or grenadine as needed, catering to your preference.
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Experiment with flavors: Try adding other fruits or flavored schnapps for unique variations of your Peach Bellini recipe.
Best Side Dishes for Peach Bellini Recipe
Pairing side dishes with your Peach Bellini can enhance its flavor and make any gathering special. Here are some great options to consider:
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Savory Quiche – A rich quiche filled with cheese and veggies makes for an excellent brunch companion.
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Fresh Fruit Salad – Light and refreshing, this dish complements the sweet notes of the cocktail perfectly.
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Mini Pancakes – Fluffy mini pancakes topped with syrup offer a delightful contrast to the bubbly drink.
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Bruschetta – Toasted bread topped with tomatoes and basil provides a savory element that balances sweetness.
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Cheese Platter – A selection of cheeses pairs wonderfully with cocktails; choose mild cheeses for best results.
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Spinach Salad – A light salad with feta cheese and nuts adds freshness and crunch to your meal.
Common Mistakes to Avoid
When making your Peach Bellini recipe, it’s easy to make some common mistakes. Here are a few to watch out for:
- Using Overripe Peaches: Using overly ripe peaches can lead to a mushy texture. Choose firm, ripe peaches for the best flavor and consistency.
- Skipping the Garnish: A garnish adds visual appeal and flavor. Don’t forget to top your drink with a peach slice and mint for a refreshing touch.
- Blending Too Long: Over-blending can create a thin mixture instead of a creamy texture. Blend just until smooth for the perfect consistency.
- Ignoring Measurements: Not measuring ingredients accurately can alter the taste. Use precise measurements for schnapps and syrups to achieve the best balance of flavors.
- Serving Warm: A Peach Bellini is best enjoyed chilled. Ensure your ingredients are cold, and serve immediately over ice.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Consume within 24 hours for optimal freshness.
Freezing Peach Bellini Recipe
- Freeze in individual servings using ice cube trays or small containers.
- Can be frozen for up to 2 months.
Reheating Peach Bellini Recipe
- Oven: Not recommended as this cocktail is best served cold.
- Microwave: Avoid microwaving, as it will change the texture and flavor.
- Stovetop: Not suitable; enjoy fresh from the blender.
Frequently Asked Questions
Here are some common questions about the Peach Bellini recipe.
What is a Peach Bellini Recipe?
A Peach Bellini recipe combines pureed peaches with peach schnapps and Prosecco, creating a deliciously refreshing cocktail.
Can I use canned peaches in my Peach Bellini Recipe?
Yes, you can use canned peaches, but fresh or frozen peaches provide better flavor and texture.
How do I make a non-alcoholic version of the Peach Bellini Recipe?
You can substitute peach schnapps with peach nectar or juice and replace Prosecco with sparkling water or soda for a non-alcoholic option.
What should I pair with my Peach Bellini Recipe?
This cocktail pairs well with brunch foods like pancakes, fruit salads, or light pastries, making it a great choice for gatherings.
How long does it take to make the Peach Bellini Recipe?
The total time is about 5 minutes, making it an incredibly quick and easy cocktail!
Final Thoughts
The Peach Bellini recipe is not only delightful but also versatile. You can customize it by adding other fruits or adjusting sweetness levels. It’s perfect for any occasion—whether you’re hosting brunch or enjoying a quiet evening at home. Give this refreshing cocktail a try!
Peach Bellini Recipe
- Total Time: 5 minutes
- Yield: Serves 2 cocktails 1x
Description
The Peach Bellini recipe is a vibrant and refreshing cocktail that embodies the essence of summer. With its delightful blend of ripe peaches, peach schnapps, and bubbly Prosecco, this drink is perfect for any occasion—from brunches to celebrations or even a cozy evening at home. The bright color and fruity flavor make it an impressive choice for entertaining guests or indulging yourself. In just five minutes, you can whip up this delicious drink that will have everyone asking for seconds.
Ingredients
- 3 oz frozen or fresh sliced peaches
- 3/4 oz peach schnapps
- 4 oz (1/2 cup) champagne (Prosecco)
- 1 oz fresh sour
- 1/2 oz grenadine syrup
- 1/2 oz simple syrup
- 3/4 cup ice cubes
Instructions
- Combine the sliced peaches, peach schnapps, Prosecco, fresh sour, grenadine syrup, simple syrup, and ice in a blender.
- Blend until smooth and well-mixed.
- Pour the mixture into elegant glasses.
- Garnish each glass with a frozen peach slice and a sprig of mint.
- Serve immediately and enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail (approx. 9 oz)
- Calories: 170
- Sugar: 24g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg






