Peanut Butter No Bake Cookies

Peanut Butter No Bake Cookies are a delightful treat that brings back childhood memories. These cookies are quick to make and require no baking, making them perfect for any occasion. With their rich peanut butter flavor and the added crunch of Reese’s Pieces candy, they stand out as a fun dessert. Whether for a party or a simple snack at home, these cookies are sure to please everyone!

Why You’ll Love This Recipe

• Quick and Easy: These cookies come together in just 14 minutes, making them perfect for last-minute cravings.
• No Baking Required: Enjoy the satisfaction of homemade cookies without the hassle of turning on the oven.
• Versatile Treat: Feel free to customize your cookies by adding nuts or swapping out candies based on your preferences.
• Kid-Friendly Fun: Kids love helping make these cookies, turning snack time into an engaging activity.
• Perfect for Parties: Make a big batch to feed a crowd; with 60 servings, there’s plenty to share!

Tools and Preparation

Before diving into this delicious recipe, gather all necessary tools to ensure a smooth cooking process.

Essential Tools and Equipment

• Large pot
• Measuring cups
• Measuring spoons
• Wooden spoon or spatula
• Parchment paper

Importance of Each Tool

• Large pot: A spacious pot allows you to combine ingredients easily without worrying about spills.
• Measuring cups and spoons: Accurate measurements are crucial for achieving the best flavor and texture in your cookies.
• Wooden spoon or spatula: Durable tools help you mix everything thoroughly for a smooth cookie dough.

Ingredients

For the Cookie Base

• 2 cups granulated sugar
• 1/2 cup milk
• 1/2 cup unsalted butter
• 1 teaspoon vanilla extract
• pinch of salt
• 1/2 cup creamy peanut butter

For the Mix-Ins

• 2 1/2 cups quick cook oatmeal
• 1 1/2 cups Reese’s Pieces candy

How to Make Peanut Butter No Bake Cookies

Step 1: Combine Sugar, Milk, and Butter

In a large pot, add sugar, milk, and butter. Bring to a boil over medium-high heat. Boil for one full minute before removing from heat.

Step 2: Mix in Vanilla and Peanut Butter

Add vanilla extract, salt, and creamy peanut butter. Stir until smooth.

Step 3: Fold in Oats and Candy

Fold in the quick-cook oatmeal until completely combined. Then gently fold in Reese’s Pieces candy.

Step 4: Shape the Cookies

Lay out a large piece of parchment paper on your counter. Using two spoons, drop cookie dough by large tablespoons onto the paper.

Step 5: Allow to Set

Let the cookies set for about 20 minutes until firm. Store them in a covered, airtight container. ENJOY!

How to Serve Peanut Butter No Bake Cookies

Peanut Butter No Bake Cookies are a delightful treat that can be served in various ways. Whether you’re hosting a party or enjoying them at home, these cookies offer a fun and tasty experience.

With Milk

• A classic pairing with cookies, milk complements the rich flavors of peanut butter perfectly.

On a Dessert Platter

• Arrange the cookies on a colorful dessert platter for an inviting presentation at gatherings.

With Ice Cream

• Top your favorite ice cream with crumbled Peanut Butter No Bake Cookies for an indulgent dessert.

As Party Favors

• Package individual cookies in decorative bags for guests to take home, adding a personal touch to any event.

With Fresh Fruit

• Serve alongside sliced apples or bananas for a balanced snack that combines sweetness and crunch.

In Lunchboxes

• Include these cookies in lunchboxes for a sweet surprise that kids will love!

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How to Perfect Peanut Butter No Bake Cookies

To achieve the perfect batch of Peanut Butter No Bake Cookies, keep these tips in mind.

• Use Fresh Ingredients: Ensure your peanut butter and oats are fresh for the best flavor and texture.

• Boil Exactly One Minute: Timing is key; boiling too long can make the cookies hard, while not boiling long enough may prevent them from setting properly.

• Stir Thoroughly: Mix the ingredients well after adding peanut butter to ensure even distribution of flavors.

• Experiment with Add-Ins: Feel free to add nuts or dried fruits for extra texture and taste variations.

• Cool Completely: Let the cookies sit until fully set before storing, ensuring they maintain their shape and texture.

Best Side Dishes for Peanut Butter No Bake Cookies

Pairing side dishes with Peanut Butter No Bake Cookies can enhance your dessert experience. Here are some great options to consider:

1. Fruit Salad: A light and refreshing mix of seasonal fruits adds a healthy contrast to sweet cookies.

2. Yogurt Parfait: Layer yogurt with granola and berries for a creamy side that balances the cookie’s richness.

3. Cheese Platter: Offer assorted cheeses like cheddar or brie to create a savory complement to the sweet treats.

4. Chocolate Milkshake: This indulgent drink pairs perfectly with cookies, making it a hit with both kids and adults.

5. Veggie Sticks with Hummus: A crunchy, healthy option that provides balance while offering different textures.

6. Coffee or Tea: Brewed beverages provide warmth and depth, enhancing the overall dessert experience.

Common Mistakes to Avoid

Making Peanut Butter No Bake Cookies can be easy, but there are a few common pitfalls you should avoid for the best results.

• Skipping the Boil Time: Ensure you boil the mixture for a full minute. This step is crucial for the cookies to set properly.
• Not Measuring Ingredients Accurately: Use precise measurements for sugar and oatmeal. Too much or too little can affect the texture.
• Overmixing Ingredients: Once you add the oats and candy, mix just until combined. Overmixing can lead to tough cookies.
• Using Old Oats: Fresh quick cook oats are essential. Old oats may not provide the right consistency and flavor.
• Ignoring Cooling Time: Allow the cookies to cool completely before storing. This prevents them from becoming sticky.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• They can last up to 1 week in the fridge.

Freezing Peanut Butter No Bake Cookies

• Place cookies in a single layer on wax paper.
• Store in a freezer-safe container for up to 3 months.

Reheating Peanut Butter No Bake Cookies

• Oven: Preheat to 350°F, warm for about 5 minutes.
• Microwave: Heat one cookie at a time for 10-15 seconds.
• Stovetop: Warm in a pan over low heat for a few minutes until soft.

Frequently Asked Questions

Here are some frequently asked questions about making Peanut Butter No Bake Cookies.

Can I use natural peanut butter?

Yes, natural peanut butter works well, but it may alter the texture slightly since it’s often runnier than creamy varieties.

How do I make these cookies gluten-free?

Use gluten-free oats instead of regular quick cook oatmeal to ensure your cookies remain gluten-free.

What can I substitute for Reese’s Pieces?

You can use chocolate chips, M&Ms, or dried fruit as alternatives if you prefer different flavors or textures.

How long do Peanut Butter No Bake Cookies last?

When stored properly, they will last up to one week in the refrigerator or three months in the freezer.

Final Thoughts

Peanut Butter No Bake Cookies are not only quick and easy to make but also incredibly versatile. You can customize them by adding your favorite candies or nuts. They bring a nostalgic comfort that everyone loves, making them perfect for sharing with friends and family. Give this recipe a try today!