The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
This The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is the ideal dish for busy weeknights or cozy family gatherings. It combines tender chicken with a creamy, savory sauce that’s bursting with flavor. The slow cooker does all the work, making it a perfect option for those who want delicious comfort food without much effort. Whether it’s a casual dinner or a festive occasion, this recipe will surely impress your guests and satisfy your cravings.

Why You’ll Love This Recipe
- Effortless Preparation: Just toss everything into the crockpot and let it do the magic—no need for constant monitoring.
- Rich Flavor: The combination of garlic, Parmesan, and cream cheese creates an irresistible sauce that elevates every bite.
- Versatile Ingredients: You can easily customize it with your favorite pasta shapes or add vegetables for extra nutrition.
- Perfect for Meal Prep: Make a large batch to enjoy throughout the week; it reheats beautifully.
- Family Favorite: Kids and adults alike will love this creamy dish, making it great for any gathering.
Tools and Preparation
Having the right tools can make cooking this recipe smoother and more enjoyable. Here are some essential items you’ll need to prepare this dish.
Essential Tools and Equipment
- Slow cooker
- Measuring cups
- Measuring spoons
- Cutting board
- Knife
Importance of Each Tool
- Slow cooker: This is essential for infusing flavors over time while you focus on other tasks.
- Measuring cups/spoons: Accurate measurements ensure that every ingredient shines in the final dish.
- Cutting board & knife: A good cutting surface and knife make prep work quick and safe.
Ingredients
This crockpot garlic Parmesan chicken pasta is the ultimate comfort food made easy. Tender chicken simmers in a slow cooker with rich Parmesan, cream cheese, garlic, and broth—creating a luscious, savory sauce that clings to every bite of pasta. Finished with a splash of cream and topped with fresh parsley or extra cheese, this recipe is a cozy, satisfying meal your family will ask for on repeat.
Protein
- 1.5 lbs boneless, skinless chicken breasts
Seasonings
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
- ½ tsp salt
Liquid Ingredients
- 2 cups chicken broth
- ½ cup heavy cream or half-and-half
Cheesy Goodness
- 1 cup grated Parmesan cheese
- 1 package (8 oz) cream cheese, cubed and softened
Aromatics
- 1 tbsp minced garlic
Pasta
- 12 oz pasta (penne, rotini, or your favorite)
Optional Garnish
- Chopped parsley or extra Parmesan for garnish
How to Make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Step 1: Prepare the Chicken
Place the chicken breasts in the crockpot. Sprinkle with garlic powder, onion powder, salt, and black pepper.
Step 2: Add Broth and Cheese
Add the chicken broth, grated Parmesan cheese, cubed cream cheese, and minced garlic over the chicken.
Step 3: Cook
Cover and cook on low for 4-5 hours or on high for 2-3 hours until the chicken is cooked through and tender.
Step 4: Shred Chicken
Once cooked, shred the chicken in the crockpot using two forks. Stir to combine it with the creamy sauce.
Step 5: Cook Pasta
Cook pasta according to package directions. Drain well before adding to the crockpot.
Step 6: Combine Ingredients
Pour in heavy cream or half-and-half. Stir everything together until pasta is well coated in the creamy sauce.
Step 7: Serve
Serve warm, topped with extra Parmesan or chopped parsley if desired. Enjoy your comforting meal!
How to Serve The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Serving The Best Crockpot Garlic Parmesan Chicken Pasta is simple and satisfying. This dish is rich and creamy, making it a perfect centerpiece for any meal. Here are some ideas to elevate your serving experience.
Family Style
- Serve the pasta straight from the crockpot for a casual family gathering. This allows everyone to help themselves and enjoy seconds!
Individual Bowls
- Dish out individual servings in bowls. Top with extra Parmesan cheese and chopped parsley for an appealing presentation.
With Crusty Bread
- Pair the pasta with a loaf of crusty bread or garlic bread. It’s perfect for soaking up the delicious sauce.
Salad on the Side
- A fresh green salad complements this dish well. The crispness of the veggies balances the creaminess of the pasta.
Wine Pairing
- Consider serving with a glass of white wine, such as Chardonnay or Sauvignon Blanc, which pairs nicely with chicken and garlic flavors.
Toppings Bar
- Set up a toppings bar with options like red pepper flakes, olives, or additional herbs. This lets guests customize their plates.

How to Perfect The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
To achieve perfection with The Best Crockpot Garlic Parmesan Chicken Pasta, consider these helpful tips.
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Choose Quality Ingredients: Use high-quality chicken and freshly grated Parmesan cheese for the best flavor.
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Adjust Seasoning: Taste the sauce before serving. You can add more salt, pepper, or garlic based on your preferences.
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Pasta Timing: Add cooked pasta to the crockpot just before serving to prevent it from becoming mushy.
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Cream Consistency: Adjust the amount of heavy cream or half-and-half based on how creamy you like your dish.
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Garnish Generously: Don’t skimp on garnishing! Fresh parsley and extra cheese enhance both flavor and appearance.
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Store Leftovers Properly: Keep any leftovers in an airtight container in the fridge for up to three days.
Best Side Dishes for The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Pairing side dishes with The Best Crockpot Garlic Parmesan Chicken Pasta can enhance your meal. Here are some excellent options:
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Garlic Bread: A classic choice that complements creamy pasta perfectly. Toast slices with butter and garlic for added flavor.
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Steamed Broccoli: Lightly steamed broccoli adds nutrition and color, balancing out the richness of the pasta.
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Caesar Salad: Crisp romaine lettuce topped with Caesar dressing and croutons provides a refreshing contrast to the warm pasta.
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Roasted Vegetables: Seasonal roasted veggies bring caramelized sweetness that pairs well with savory chicken pasta.
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Fruit Salad: A light fruit salad offers a sweet contrast, cleansing your palate after each bite of rich pasta.
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Coleslaw: Tangy coleslaw adds crunch and acidity, cutting through the creaminess of the dish beautifully.
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Baked Zucchini Fries: These crispy fries are a fun and healthier alternative to traditional fries, adding great texture.
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Caprese Salad Skewers: Skewers made of cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze make for a vibrant side dish option.
Common Mistakes to Avoid
When making The Best Crockpot Garlic Parmesan Chicken Pasta Recipe, avoiding common pitfalls can ensure a delicious outcome. Here are some mistakes to watch out for:
- Overcooking the chicken: If you leave the chicken too long in the crockpot, it can dry out. Stick to the recommended cooking times for tender results.
- Not seasoning adequately: Skipping or skimping on seasonings can lead to bland pasta. Be sure to use the full amount of garlic powder, onion powder, and spices for flavor.
- Ignoring pasta cooking instructions: Cooking the pasta too long in the crockpot can make it mushy. Always cook pasta separately according to package directions before adding it.
- Using cold ingredients: Adding cold cream cheese or broth can slow down cooking time. Make sure your ingredients are at room temperature for best results.
- Failing to shred chicken properly: Not shredding the chicken well can result in uneven sauce distribution. Use two forks to break it up thoroughly for a creamy texture.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- The Best Crockpot Garlic Parmesan Chicken Pasta Recipe will last up to 3-4 days in the fridge.
Freezing The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
- Freeze in individual servings or one large container.
- It is best used within 2-3 months for optimal flavor.
Reheating The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
- Oven: Preheat to 350°F (175°C), cover with foil, and heat for about 20 minutes or until warm.
- Microwave: Place in a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until hot.
- Stovetop: Heat gently over medium-low heat, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about making The Best Crockpot Garlic Parmesan Chicken Pasta Recipe:
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts; just extend cooking time by an hour on low.
What type of pasta is best?
Penne or rotini works best as they hold onto the sauce nicely, but feel free to use your favorite pasta shape!
Can I substitute cream cheese?
You can use Greek yogurt or additional Parmesan cheese as alternatives if you’re looking for a lower-fat option.
How do I make this dish dairy-free?
To make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe dairy-free, substitute with dairy-free cream cheese and nutritional yeast.
Final Thoughts
The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is not just easy; it’s also incredibly satisfying. Perfect for busy nights or cozy weekends, this dish is versatile enough for customization. You can add vegetables like spinach or bell peppers for extra nutrition. Give this recipe a try—you’ll love how simple it is to prepare a comforting meal that brings joy to your dining table!

The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
- Total Time: 0 hours
- Yield: Serves 6
Description
Discover the ultimate comfort food with The Best Crockpot Garlic Parmesan Chicken Pasta Recipe. This delicious dish features tender chicken simmered in a rich and creamy garlic Parmesan sauce, all made effortlessly in your slow cooker. Perfect for busy weeknights or family gatherings, this recipe allows you to enjoy a flavorful meal without the hassle of extensive preparation. Just toss the ingredients into the crockpot and let it work its magic while you focus on what matters most. Serve this comforting pasta with crusty bread or a fresh salad for a complete meal that will leave everyone asking for seconds.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 2 cups chicken broth
- 1 cup grated Parmesan cheese
- 1 package (8 oz) cream cheese, cubed
- 12 oz pasta (penne or rotini)
- ½ cup heavy cream or half-and-half
- Minced garlic
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
- ½ tsp salt
Instructions
- Place chicken in the crockpot and season with garlic powder, onion powder, salt, and pepper.
- Pour in chicken broth, add Parmesan cheese, cream cheese, and minced garlic.
- Cover and cook on low for 4-5 hours or high for 2-3 hours until chicken is tender.
- Shred the chicken in the crockpot using two forks.
- Cook pasta according to package instructions; drain and add to the crockpot.
- Stir in heavy cream until well combined.
- Serve warm with optional toppings like parsley or extra cheese.
- Prep Time: 15 minutes
- Cook Time: 4 hours (low) or 2 hours (high)
- Category: Main
- Method: Slow Cooker
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 560
- Sugar: 3g
- Sodium: 850mg
- Fat: 29g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg