Oreo Brookies

These Oreo brookies are a delightful combination of two beloved treats: Oreo chocolate chip cookies and Oreo brownies. Perfect for any occasion, these cookies are rich, fudgy, and chewy, making them a crowd-pleaser at parties, potlucks, or simply for a sweet indulgence at home. With their unique blend of flavors and textures, they stand out as an irresistible dessert that everyone will love.

Why You’ll Love This Recipe

• Irresistible Flavor: The mix of chocolate chips and Oreo pieces creates a deliciously rich taste that is hard to resist.
• Easy to Make: This recipe is straightforward, allowing bakers of all skill levels to enjoy making these treats.
• Perfect for Any Occasion: Whether it’s a birthday party or a casual family gathering, these cookies fit right in.
• Fudgy and Chewy: The texture is perfectly balanced between chewy and fudgy, offering a delightful bite with every mouthful.
• Customizable Toppings: Add even more toppings like nuts or different types of chocolates for a personalized touch.

Tools and Preparation

Before diving into the baking process, gather your tools. Having everything ready will make your experience smooth and enjoyable.

Essential Tools and Equipment

• Mixing bowls
• Measuring cups
• Measuring spoons
• Rubber spatula
• Baking sheet
• Parchment paper
• Whisk

Importance of Each Tool

• Mixing bowls: These allow you to combine ingredients easily without spilling.
• Baking sheet: A good quality baking sheet ensures even cooking and browning.
• Parchment paper: Using parchment paper prevents sticking and makes cleanup easier.

Ingredients

These Oreo brookie cookies are mash up of Oreo chocolate chip cookies and Oreo brownie cookies all in one cookie! They are extra fudgy and chewy and topped with extra Oreos and chocolate chips.

For the Brownie Layer

• 4 oz Semi-sweet chocolate bar (I used Lindt 70% chocolate.)
• 1/2 cup All-purpose flour
• 3 TBSP Unsweetened cocoa powder (For best results use dutch process cocoa powder)
• 3/4 tsp Baking powder
• 1/2 tsp Salt
• 1/4 cup Unsalted butter (room temperature)
• 1/2 cup Brown sugar (packed light or dark)
• 3 TBSP White granulated sugar
• 1 tsp Pure vanilla extract
• 1 Large egg (room temperature)
• 3/4 cup Semisweet chocolate chips
• 1/2 cup Oreo pieces (small and medium pieces)
• 1/8 cup Oreo crumbs (fine crumb)

For the Cookie Layer

• 1 1/3 cup All-purpose flour
• 1/4 tsp Baking powder
• 1/4 tsp Baking soda
• 1/2 tsp Salt
• 1/2 cup Unsalted butter (melted and cooled)
• 1/4 cup White granulated sugar
• 1/2 cup Brown sugar (packed light or dark)
• 1 tsp Pure vanilla extract
• 1 Large egg (room temperature)
• 3/4 cup Semisweet chocolate chips
• 1/3 cup Oreo pieces (small and medium pieces)
• 1/4 cup Oreo crumbs (fine crumb)

How to Make Oreo Brookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures that your cookies bake evenly.

Step 2: Prepare Your Baking Sheet

Line a baking sheet with parchment paper. This prevents the cookies from sticking during baking.

Step 3: Make the Brownie Batter

In a mixing bowl:
1. Melt the semi-sweet chocolate bar until smooth.
2. Add the room temperature butter, brown sugar, white sugar, vanilla extract, and egg. Mix well.
3. In another bowl, combine flour, cocoa powder, baking powder, and salt.
4. Gradually mix dry ingredients into wet ingredients until combined.
5. Fold in chocolate chips and Oreo pieces.

Step 4: Make the Cookie Batter

In another mixing bowl:
1. Whisk together melted butter with sugars until creamy.
2. Add the egg and vanilla extract; mix well.
3. Combine flour, baking powder, baking soda, and salt in another bowl.
4. Gradually add dry ingredients to wet mixture until just combined.
5. Fold in chocolate chips and remaining Oreo pieces.

Step 5: Assemble Your Cookies

Using a tablespoon:
1. Scoop brownie batter onto the prepared baking sheet first.
2. Top with cookie batter on each scoop; swirl slightly to combine but do not fully mix.

Step 6: Bake

Bake in preheated oven for about 14 minutes or until edges are set but centers remain soft.

Step 7: Cool

Let cool on the baking sheet for about 5 minutes before transferring to wire racks to cool completely.

Enjoy your deliciously fudgy Oreo brookies!

How to Serve Oreo Brookies

Oreo brookies are a delightful fusion of brownie and cookie textures, making them perfect for various occasions. Here are some serving suggestions that will elevate your dessert experience.

With Ice Cream

• Vanilla Ice Cream – The classic pairing that complements the rich chocolate flavor.
• Cookies and Cream Ice Cream – A fun twist that enhances the Oreo taste.

Drizzled with Chocolate Sauce

• Warm Chocolate Sauce – A warm drizzle adds an extra layer of indulgence.
• Caramel Sauce – For a sweet contrast, caramel sauce pairs beautifully with the fudgy brookies.

Topped with Whipped Cream

• Homemade Whipped Cream – Fresh whipped cream adds a light texture to the rich brookies.
• Chocolate Whipped Cream – For chocolate lovers, this is an irresistible option.

As a Dessert Sandwich

• Brookie Sandwiches – Place two brookies around a scoop of ice cream for a decadent treat.
• Use Different Fillings – Try using peanut butter or Nutella to create unique flavor combinations.

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How to Perfect Oreo Brookies

To ensure your Oreo brookies turn out perfectly every time, follow these simple tips. They will help you achieve that ideal balance of chewy and fudgy textures.

• Use Room Temperature Ingredients – Ensures even mixing and better texture in your cookies.
• Don’t Overmix the Dough – Mix just until combined to keep the cookies tender and soft.
• Chill the Dough – Letting the dough rest in the fridge for 30 minutes can enhance flavors and improve texture.
• Watch Baking Time Closely – Remove the brookies from the oven when they are slightly underbaked for that perfect gooey center.
• Experiment with Oreos – Feel free to use different flavors of Oreos for a fun twist on this classic recipe.
• Store Properly – Keep them in an airtight container to maintain freshness and prevent drying out.

Best Side Dishes for Oreo Brookies

Oreo brookies can be enjoyed on their own, but pairing them with these side dishes can enhance your dessert experience. Here are some great options:

1. Fresh Fruit Salad – A refreshing mix that balances the sweetness of brookies.
2. Chocolate-Covered Strawberries – An elegant treat that complements chocolate flavors beautifully.
3. Milkshakes – A thick milkshake pairs perfectly with the dense cookies for a delightful combo.
4. Coffee or Espresso – The bitterness of coffee contrasts nicely with the sweetness of the brookies.
5. Cheese Platter – A selection of cheeses can provide a savory contrast to sweet desserts.
6. Nutty Trail Mix – Adds crunch and nutrition, providing a nice textural contrast to soft cookies.

Common Mistakes to Avoid

Baking Oreo brookies can be an enjoyable experience, but there are common pitfalls that can affect your results. Here are some mistakes to watch out for:

• Not using room temperature ingredients: Ingredients like butter and eggs should be at room temperature to ensure even mixing and better texture.
• Overmixing the dough: Mixing too much can lead to tough cookies. Mix just until combined for chewy, tender brookies.
• Skipping the chilling time: Chilling the dough helps prevent spreading during baking. Allow at least 30 minutes in the fridge before baking.
• Incorrect oven temperature: Always preheat your oven. An incorrect temperature can lead to underbaked or burnt cookies.
• Ignoring ingredient measurements: Baking is precise. Use a kitchen scale or measuring cups correctly for best results.

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Storage & Reheating Instructions

Refrigerator Storage

• Store Oreo brookies in an airtight container for up to 1 week.
• Separate layers with parchment paper to prevent sticking.

Freezing Oreo Brookies

• Freeze them in a single layer on a baking sheet, then transfer to an airtight container once solid.
• They will last up to 3 months in the freezer.

Reheating Oreo Brookies

• Oven: Preheat to 350°F (175°C). Bake for about 5-7 minutes until warmed through.
• Microwave: Heat one cookie at a time for about 10-15 seconds for a warm treat.
• Stovetop: Place on a skillet over low heat, cover, and warm for about 2-3 minutes.

Frequently Asked Questions

Here are some common questions about making Oreo brookies:

What are Oreo Brookies?

Oreo brookies are delicious cookies that combine elements of both brownie and chocolate chip cookie recipes with added Oreos for extra flavor.

Can I use different types of Oreos?

Yes! Feel free to experiment with different Oreo flavors like mint or peanut butter to customize your brookies.

How do I make Oreo brookies gluten-free?

You can substitute all-purpose flour with a gluten-free flour blend. Ensure all other ingredients are gluten-free as well.

Can I add nuts to my Oreo brookies?

Absolutely! Chopped nuts like walnuts or pecans make a great addition, adding texture and flavor.

Final Thoughts

These Oreo brookies are a fantastic treat that combines the best of brownies and cookies into one delightful dessert. They’re perfect for any occasion, whether you want something cozy at home or need to impress guests. Feel free to customize them by adding your favorite mix-ins or different flavored Oreos!