Chocolate Peanut Butter Banana Bites
These Chocolate Peanut Butter Banana Bites are a delightful treat that combines the rich flavors of chocolate and peanut butter with the natural sweetness of bananas. Perfect for warm weather, these frozen bites offer a healthy snacking option that caters to various occasions—from family gatherings to after-school snacks. Enjoy two bites for less than 100 calories, making them an indulgent yet guilt-free dessert.

Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can whip up this delicious treat in no time.
- Healthy Ingredients: Using ripe bananas, natural peanut butter, and dark chocolate makes these bites a nutritious choice.
- Perfect for All Ages: Kids and adults alike will love this sweet snack, making it great for parties or everyday enjoyment.
- Versatile Treat: Customize by adding toppings like chopped nuts or using different types of nut butter for variety.
- Freezer-Friendly: Keep a batch ready in the freezer for quick and satisfying snacks anytime.
Tools and Preparation
To make your Chocolate Peanut Butter Banana Bites successfully, having the right tools on hand is essential.
Essential Tools and Equipment
- Parchment paper
- Microwave-safe bowl
- Baking sheet or platter
- Knife
Importance of Each Tool
- Parchment paper: Prevents sticking and makes cleanup easy after coating the bites in chocolate.
- Microwave-safe bowl: Ideal for melting chocolate and ensuring even heating without burning.
Ingredients
These frozen chocolate covered peanut butter banana bites are the perfect healthy warm weather treat. Keep a batch in the freezer for easy snacking and enjoy two bites for less than 100 calories!
- 3 ripe bananas
- 1/3 cup natural peanut butter
- 1/2 cup dark chocolate chips
- 2 teaspoons coconut oil
How to Make Chocolate Peanut Butter Banana Bites
Step 1: Prepare the Bananas
Peel and slice bananas into rounds about 1/4 inch thick. Line a platter or small baking sheet with parchment paper.
Step 2: Create Peanut Butter Sandwiches
Place about 1/2 teaspoon of peanut butter on a banana slice. Top with another banana slice to make a little banana peanut butter sandwich. Repeat until all banana slices are used, making about 30 bites. Place bites on two parchment-lined platters or plates and place in the freezer to harden for about 1 hour.
Step 3: Melt the Chocolate
Once banana bites have been in the freezer for over an hour, melt your chocolate chips by adding them along with coconut oil to a microwave-safe bowl. Microwave for 1 minute; stir well. Continue microwaving in additional 30-second increments until chocolate is completely melted (this should take no more than 2 minutes).
Step 4: Coat the Bites
Remove one platter of your frozen banana bites from the freezer. Dip each frozen banana bite into the melted chocolate so that half of each bite is coated. For full coverage, additional chocolate chips may be needed. Place chocolate-covered bites back on the parchment-lined platter.
Step 5: Freeze Again
Place back in freezer to harden up, then grab your second platter and continue dipping until all bites are coated. Let both platters harden in the freezer for about 15 minutes.
Step 6: Enjoy or Store
Now you’re ready to enjoy! Alternatively, transfer the bites into a freezer-safe storage container for later use. They should last at least 1-2 months in the freezer.
Step 7: Thawing Before Eating
When stored for longer periods, allow bites to thaw at room temperature for about 5 minutes before enjoying them again.
Enjoy your homemade Chocolate Peanut Butter Banana Bites as a deliciously simple treat!
How to Serve Chocolate Peanut Butter Banana Bites
These delightful Chocolate Peanut Butter Banana Bites are a versatile treat that can be enjoyed in various ways. Whether you’re hosting a party or need a quick snack, here are some serving suggestions to elevate your experience.
As a Healthy Snack
- Pair with yogurt for a creamy contrast.
- Serve with fresh fruit like strawberries or apple slices for added freshness.
At a Party
- Arrange on a platter for an eye-catching dessert table.
- Offer alongside other finger foods like mini sandwiches or veggie sticks for variety.
For Kids’ Lunchboxes
- Pack in lunch boxes as a fun and nutritious treat.
- Combine with whole grain crackers for a balanced meal option.
With Ice Cream
- Serve over scoops of vanilla or chocolate ice cream for an indulgent dessert.
- Drizzle with caramel sauce for an extra sweet touch.
As a Pre-Workout Fuel
- Enjoy before your workout for an energy boost.
- Pair with a glass of almond milk to stay hydrated.
On Their Own
- Perfectly satisfying right out of the freezer.
- Ideal for late-night snacking without the guilt.

How to Perfect Chocolate Peanut Butter Banana Bites
To ensure your Chocolate Peanut Butter Banana Bites turn out perfectly every time, consider these helpful tips:
- Choose ripe bananas: Ripe bananas are sweeter and easier to mash, enhancing the flavor of your bites.
- Use high-quality chocolate: Opt for good dark chocolate chips, as they melt smoothly and provide rich flavor.
- Experiment with nut butter: Try different nut butters like almond or cashew for unique twists on the classic recipe.
- Keep them frozen: Store the bites in the freezer to maintain their texture and flavor; they thaw quickly when ready to eat.
- Coat generously: Don’t be shy with the chocolate coating; it adds extra decadence to each bite.
- Use parchment paper: This prevents sticking, making it easier to remove the bites after freezing.
Best Side Dishes for Chocolate Peanut Butter Banana Bites
Pairing side dishes with your Chocolate Peanut Butter Banana Bites can create a well-rounded snack experience. Here are some great options:
- Fresh Fruit Salad – A mix of seasonal fruits adds brightness and nutrition to your plate.
- Greek Yogurt Parfait – Layer yogurt, granola, and berries for a delicious contrast in textures.
- Nutty Granola Bars – These provide an additional crunch and pair well with the softness of banana bites.
- Cheese Platter – A selection of cheeses can balance the sweetness nicely; choose mild varieties like brie or gouda.
- Veggie Sticks with Hummus – Crunchy veggies dipped in hummus offer a fresh, savory complement to sweet treats.
- Oatmeal Cookies – Homemade cookies can round out dessert offerings while maintaining healthy ingredients.
Common Mistakes to Avoid
Making Chocolate Peanut Butter Banana Bites can be easy, but there are common mistakes that can affect the final result. Here are some tips to help you avoid them.
- Using Overripe Bananas: Using bananas that are too ripe can result in a mushy texture. Choose bananas that are just ripe for the best bite.
- Not Freezing Long Enough: If you don’t freeze the banana bites long enough, they can fall apart when dipped in chocolate. Aim for at least 1 hour in the freezer.
- Skipping Coconut Oil: Coconut oil helps the chocolate melt smoothly and harden well. Don’t skip this ingredient; it’s essential for better coating.
- Not Using Parchment Paper: Placing bites directly on a plate can lead to sticking. Always use parchment paper to prevent this issue.
- Dipping All at Once: Dipping all bites at once can lead to melting chocolate. Dip a few at a time and return them to the freezer quickly.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Use parchment paper between layers to prevent sticking.
Freezing Chocolate Peanut Butter Banana Bites
- Place in a single layer on a parchment-lined platter before freezing.
- Transfer to a freezer-safe container after they harden, lasting up to 1-2 months.
Reheating Chocolate Peanut Butter Banana Bites
- Oven: Preheat to 350°F (175°C). Bake for 5-10 minutes until slightly warm.
- Microwave: Heat on medium power for 15-20 seconds until soft.
- Stovetop: Use a non-stick pan over low heat for about 1-2 minutes.
Frequently Asked Questions
Can I customize the Chocolate Peanut Butter Banana Bites?
Yes! You can add toppings like crushed nuts or sprinkle sea salt on top of the chocolate before it hardens.
How many calories are in Chocolate Peanut Butter Banana Bites?
Each bite contains about 99 calories, making them a guilt-free treat.
How do I make Chocolate Peanut Butter Banana Bites vegan?
To keep these bites vegan, ensure you use dairy-free dark chocolate chips and natural peanut butter with no added ingredients.
Can I use other nut butters instead of peanut butter?
Absolutely! Almond butter or cashew butter works well as alternatives for your bites.
What should I do if my chocolate is too thick?
If your chocolate is thick, add a little more coconut oil while melting it to achieve a smoother consistency.
Final Thoughts
These Chocolate Peanut Butter Banana Bites are not only delicious but also versatile. They’re perfect for snacking or dessert and can be customized with different nut butters or toppings. Give this recipe a try, and enjoy the delightful combination of flavors!

Chocolate Peanut Butter Banana Bites
- Total Time: 17 minutes
- Yield: Approximately 15 servings (30 bites) 1x
Description
Enjoy healthy and delicious Chocolate Peanut Butter Banana Bites! Perfect frozen treats packed with flavor. Try making them today!
Ingredients
- 3 ripe bananas
- 1/3 cup natural peanut butter
- 1/2 cup dark chocolate chips
- 2 teaspoons coconut oil
Instructions
- Peel and slice bananas into 1/4-inch thick rounds.
- Spread about 1/2 teaspoon of peanut butter on each banana slice and top with another slice to form sandwiches.
- Arrange the bites on a parchment-lined baking sheet and freeze for about 1 hour.
- Melt chocolate chips with coconut oil in the microwave until smooth.
- Dip each frozen banana sandwich halfway into the melted chocolate and return to the parchment-lined sheet.
- Freeze again for about 15 minutes until set.
- Prep Time: 15 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 bites (30g)
- Calories: 99
- Sugar: 7g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg